Rava Laddu Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Rava laddu is a South Indian Sweet made with semolina, sugar, ghee, cashews and raisins. Rava is the Indian term for semolina & laddu are sweet balls.
Here is the best “Rava Laddu” recipe we have found until now. This is gonna really delicious.
Ingredients of Rava Laddu
- Take 200 gm of rava.
- You need 200 gm of powdered sugar.
- Make ready 2 tsp of Ghee.
- It’s 50 ml of Milk.
- It’s 10 of Cashew nuts.
- Prepare 10 of Raisins.
sooji laddu or sooji ladoo with detailed photo and video recipe. a simple indian sweet recipe that can be prepare within minutes and with simple available ingredients in our kitchen. the basic ingredients involved in this recipe is sugar, rava / semolina and coconut. it is an ideal sweet for diwali celebrations or for any festivals and occasions.Easy Rava Laddu recipe made without milk.Its made with sooji and coconut.Its a South Indian Tamilnadu style recipe.
Rava Laddu step by step
- Heat a pan add ghee and rava cook 5 minutes in low flame. It will turn light golden colour add powder sugar and cook another 5 minutes..
- Add warm milk and mix well. Make a lemon Size balls. Ready to serve..
You can even call rava ladoo as sweet semolina balls.In Hindi, we call it as suji ke laddu.This rava laddu is Maharashtrian style recipe which I have learned from my aunt. rava ladoo recipe
Rava Laddu ரவா லட்டு is my aunt Sarasu athamas trademark sweet.When I was a kid and when all cousins got together in my aunts house.Rava ladoo is a traditional Maharashtrian sweet.This is a popular ladoo prepared almost in every household for all the festivals.Rava ladoo is a simple and easy recipe but still exotic.
