Indian Spiced Turkey Meatloaf Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Add turkey and bread crumbs, mixing until just combined. Add the tomato-vegetable mixture, stirring until combined.
Here is the best “Indian Spiced Turkey Meatloaf” recipe we have found until now. This is gonna really delicious.
Ingredients of Indian Spiced Turkey Meatloaf
- Make ready 3 lb of ground turkey; preferably white and dark meat mix.
- Prepare 1 of yellow bell pepper; small dice.
- You need 3 oz of shallots; minced.
- You need 2 bunch of scallions; small dice.
- It’s 1 of leek; small dice.
- Make ready 5 oz of dried apricots; small dice.
- Take 5 oz of dried mango; small dice.
- Make ready 3 tbsp of garam masala.
- Take 1 tbsp of ground coriander seed.
- You need 1 tbsp of dried basil.
- You need 1 tbsp of thyme; minced.
- Prepare 1 tbsp of onion powder.
- You need 1 tbsp of garlic powder.
- You need 1 tbsp of celery seed.
- You need 2 tsp of white pepper.
- Make ready 1 of egg.
- You need 1/2 cup of breadcrumbs.
- Take 1 of salt.
An easy turkey meatloaf recipe and the secret for how to make the best moist and flavorful How To Make Turkey Meatloaf.Just like when making classic beef meatloaf, the method for our recipe is How to make the best pumpkin spice latte at home with pumpkin puree, coffee, milk, and fall spices.This rich, spicy turkey meatloaf, adapted from Cory Obenour of Blue Plate restaurant in San Francisco.This recipe is featured on our Summer of Clean Though there are many ways to prepare meatloaf, Amy Wisniewski of the CHOW Test Kitchen keeps it simple and uses a bacon topping.
Indian Spiced Turkey Meatloaf instructions
- Combine all ingredients in a large mixing bowl. Mix well..
- Bake uncovered at 350° for approximately 45-50 minutes or until thermometer reaches 165°.
- Variations; Sage, applesauce, parsley, ginger, cinnamon, star anise, cumin, cayenne pepper, fennel, cilantro, bacon, celery, carrots.
- Tip: Try toasting the dried spices in a dry saute pan for a different flavor profile!.
Classic spicy meatloaf with sauteed vegetables is a family favorite for weeknight dinners.I made a few changes but stuck with the same basic recipe.I omitted celery and carrots because of my families tastes and added a little celery salt in place of regular salt to compensate.
Spicy Turkey Meatloaf. by: Erin Jeanne McDowell.Combine all ingredients for the meatloaf in a large bowl.If the mixture feels too wet, add more breadcrumbs.He praised the spice level and the moist turkey.I didn't have sriracha, so I substituted Gochujang.
