Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Cola marinated pork steaks. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Cola marinated pork steaks Recipe. Always wanted to do a Coca-Cola steak recipe. Remove steak from bag; discard excess marinade.
You can have Cola marinated pork steaks using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Cola marinated pork steaks
- Make ready 1-12 oz of can Coca Cola.
- You need 1/2 cup of soy sauce.
- It’s of Juice of 1 lime.
- Prepare 1/4 cup of honey.
- Prepare 6 cloves of garlic, crushed and roughly chopped.
- Prepare 6 of star anise.
- Take 2 of cinnamon sticks.
- Make ready 1 tbsp of whole black peppercorns.
- Take 2.5 lbs of pork butt steaks, about 3/4 in thick.
Marinating steaks in a cola-based marinade adds a touch of sweetness and will give your meat a nice caramelized char once it hits the grill.Grill steaks and onions over direct medium heat with the lid closed as much as possible.Have you ever wondered how many things Coca-Cola can be used for?Aside from drinking for enjoyment, you can clean toilets with cola as well as using it as a meat marinade.
Cola marinated pork steaks step by step
- Add all the ingredients except for the pork to a medium pot. Put on high heat and bring to a boil. Take off the heat and allow to cool to room temperature..
- Lay the pork steaks in a baking dish and pour the marinade over the meat. Cover and refrigerate overnight..
- Preheat your oven to 425 F. Shake the marinade off the steaks and lay them in a single layer on a baking sheet with a rack. Bake for 30 minutes..
- Add a splash of veg oil to a large non-stick pan on medium-high heat. Sear the steaks for 2 minutes per side. Do them in batches if you have to, and don't worry if the meat scorches a bit. The lightly burned bits are the best part. Let rest for 5 minutes before serving..
I marinated beef steaks in this marinade for six hours, and the beef came out flavorful and tender.With a sharp knife, lightly score both sides of steak in a crisscross pattern.Place steak in a large ziplock bag.
The soda acts as a meat tenderizer.Hanger steak, for reasons beyond most chefs and meat enthusiasts' comprehension, is not a hugely popular cut.However, for a steak that promises massive It's something like cross between ribeye and tenderloin in terms of flavor and texture, and a brief marinating session in an intense marinade.Easy Instant Pot Honey Pork SteaksRecipes That Crock. cola, pork steak, honey, cornstarch, cold water.Pork chops are not as popular in the United States as beef steak is, that is what inspired me for today's recipe.
