Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Shrimp tempura with green salad. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Shrimp tempura with green salad Recipe. The secret to making a light, crisp coating that doesn't absorb oil when fried is in the batter and deep-frying technique. Transfer the Shrimp Tempura to a wire rack or a plate lined with a paper towel to drain excess oil.
You can have Shrimp tempura with green salad using 11 ingredients and 2 steps. Here is how you cook that.
Ingredients of Shrimp tempura with green salad
- Take of Shrimp.
- Make ready of Salt & pepper.
- It’s of Batter.
- Make ready of Thai tempura mix.
- Make ready of Egg.
- Prepare of Breadcrumbs.
- Make ready of Green salad.
- Prepare of Lettuce.
- Take of Pomegranate.
- Prepare of Onion.
- It’s of Cheese.
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Shrimp tempura with green salad instructions
- Heat up the oil. Dip the shrimp on the batter and then fry.
- Prepare the salad.
Shrimp tempura is raw shrimp dipped into tempura batter and deep-fried in hot oil.The batter that is used to make the tempura consists of flour, water Other Asian favorites.Asian Chicken Salad - Tender chicken, crunchy slaw, and sesame ginger dressing.
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