Chocolate Shankar pare Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Shankar Poli / shakkar para is a easy effortless snack which can be prepared both as sweet and spicy. This is very popular in karnataka.
Here is the best “Chocolate Shankar pare” recipe we have found so far. This is gonna smell and look delicious.
Ingredients of Chocolate Shankar pare
- It’s 1 cup of maida.
- It’s of Chocolate syrup.
- Take 1/2 tsp of ajwain seeds.
- Prepare of Salt.
- It’s of Oil.
- You need of Water.
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Chocolate Shankar pare step by step
- In a mixing bowl add maida,chocolate syrup, salt, ajwain seeds and add 1tsp oil.
- Mix it well. Add some water and knead a soft dough.
- Take a ball and roll it into a round shape and cut it into your desired shape.
- Deep fry the Shankar pare on medium to low heat till golden brown.
- Chocolate shankar pare is ready to serve.
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