Recipe of Yummy Soy Flour Quiche Crust (Low-Carb)

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Soy Flour Quiche Crust (Low-Carb). It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Soy Flour Quiche Crust (Low-Carb) Recipe.

You can have Soy Flour Quiche Crust (Low-Carb) using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Soy Flour Quiche Crust (Low-Carb)

1. Take 1 cup of soy flour sifted.
2. Make ready 1/2 cup of butter, cut into 8 pieces.
3. You need 2 tablespoons of heavy cream.
4. You need 2 tablespoons of water.
5. Take 1 cup of parmesan cheese.

Soy Flour Quiche Crust (Low-Carb) step by step

1. Mix soy flour and parmesan cheese together..
2. Add butter in sections until mixture starts to crumb..
3. Gradually add heavy cream and water..
4. Press dough into pie plate and bake empty crust at 375° for 15 minutes..
5. Makes 1 pie crust. 10.5 net carbs..