Hey everyone, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Yummy Spinach Lasagna Rolls. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Yummy Spinach Lasagna Rolls Recipe. These EASY Spinach Lasagna Roll ups are totally delicious Spinach Lasagna Roll Ups Video. How to freeze lasagna rolls: These are also freezer-friendly and Another yummy dinner from Gina.
You can cook Yummy Spinach Lasagna Rolls using 9 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Yummy Spinach Lasagna Rolls
- It’s 9 of Lasagna noodles, cooked part way.
- It’s 1 of Egg.
- Prepare 1/2 tsp of Salt.
- Prepare 1/2 tsp of Pepper.
- You need 10 oz of Frozen Chopped Spinach (thawed and drained).
- You need 15 oz of Fat free ricotta cheese.
- You need 32 oz of Tomato sauce.
- You need 9 tbsp of Mozzarella cheese.
- Take 1/2 cup of Grated Parmesan cheese.
In a large pot of boiling salted water, cook lasagna noodles according to package directions until al dente.These vegan Lasagna Roll Ups are filled with hummus, spinach, and mushrooms.This meat-free dish might become your new favorite weekend dinner as it is so comforting, and delicious!A family favorite packed with spinach, marinara sauce, and yummy cheese!
Yummy Spinach Lasagna Rolls step by step
- Pre-oven to 350°.
- In a medium bowl add Parmesan cheese, egg, salt, spinach, pepper, And ricotta cheese. Mix well.
- Get a 9×12 baking dish ladle about 1 cup of the tomato sauce on the bottom of the dish..
- Place a piece of wax paper on the counter. Once you've cooked the lasagna noodles halfway place on wax paper. Note lasagna noodles should be able to bend a little bit but not cooked all the way through.
- Take 1/3 cup of ricotta mix and spread evenly over noodles. Roll noodles carefully and place seem side down into the baking dish. ladling over the noodles in the baking dish tomato sauce and top each with 1 tablespoon mozzarella cheese..
Place a spoonful of cheese mixture on a noodle and roll up.Place in speghetti sauce with the side of the lasagna noodles up for pretty presentation.These roll-ups filled with spinach and lemon ricotta and topped with melty mozzarella are WAY easier to make than lasagna.
Kids and adults alike love this comfort meal.These Spinach Lasagna Roll Ups are a freezer friendly family pleaser.I can't exactly say that Spinach Lasagna Roll Ups are a "quick" recipe because it does have to bake a while but the actual assembly is really quick and easy.Bite-sized spinach lasagna roll-ups served with pizza sauce for dipping.Make sure your dish is deep enough to cover with foil and not mess up the rolls.