Rice

Step-by-Step Guide to Make Perfect Rice Batch 5

  • By Lillian Frazier
  • 12 Sep, 2020
Step-by-Step Guide to Make Perfect Rice Batch 5
Step-by-Step Guide to Make Perfect Rice Batch 5

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a special dish, Rice Batch 5. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Rice Batch 5 Recipe. This is the fifth batch of rice distribution for needy families in sitio Alaska Mambaling. Please do not forget to subscribe for more videos.

You can cook Rice Batch 5 using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Rice Batch 5

  1. Take 2 cups of rice.
  2. Take 1/3 pound of beef summer sausage.
  3. Take 1 of medium green bell pepper.
  4. Take 1/2 of large onion.
  5. It’s 2 envelope of yellow rice seasonings packets.
  6. You need 4 cups of chicken broth.
  7. You need 2 cups of water divided.
  8. It’s 1/3 cup of capers.
  9. Take 1 teaspoon of salt.
  10. You need 1 cup of finely chopped broccoli florets.
  11. You need 1 tablespoon of peanut oil.
  12. Make ready 1/2 teaspoon of ground black pepper.

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Rice Batch 5 step by step

  1. Cube the summer sausage. Add to the oil and sauté. Remove the seeds from the pepper. Getting ready to dice the pepper..
  2. Dice it well. Now dice the onion..
  3. Add the onion and pepper to the sausage and sweat them till translucent. Add the spices and rice. Stir well and allow the rice to parboil..
  4. After 10 minutes of stirring the rice on heat add the broth and 1 cup water. Chop the broccoli then add. Add in the salt and pepper. Simmer covered..
  5. Cook the rice till the broth and 1 cup of water is absorbed. Cover and turn off the heat. Let sit undisturbed for 25 minutes. Add water and capers stir in well. Turn on the heat while covered till steaming, remove from heat. Let sit 15 minutes before serving..
  6. Serve I hope you enjoy!!!.

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