Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Crunchy chickpea salad. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Crunchy chickpea salad Recipe. Add a crunchy salad to your family's dinner! Make this classic lunch favourite vegetarian by replacing the chicken with chickpeas.
You can cook Crunchy chickpea salad using 11 ingredients and 4 steps. Here is how you cook it.
Ingredients of Crunchy chickpea salad
- Make ready 1 cup of boiled chickpeas.
- Take 1 of medium sized onion chopped.
- Prepare 1 of tomato chopped.
- Prepare 1 of green chilli chopped.
- Make ready to taste of Salt.
- Take 1/2 teaspoon of Red chilli powder.
- Make ready of Juice of one lemon.
- Take 1/2 cup of cornflakes.
- It’s 1 pinch of sugar.
- Make ready 1/4 cup of roasted peanuts.
- It’s of Fresh coriander leaves chopped to garnish.
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Crunchy chickpea salad instructions
- In a bowl, add boiled chick peas, onion, chopped tomato and green chilli..
- Add salt, red chilli powder, lemon juice and a pinch of salt. Give everything a nice toss..
- Add peanuts and cornflakes to the bowl. Mix well. Garnish with chopped coriander leaves..
- Tip: Add cornflakes and peanuts just when you are about to serve; otherwise, they will lose their crunch.
After blending the chickpeas and other ingredients, the mixture will be soft; not to worry—it firms up as it cooks.This Crunchy Spicy Chicken Salad is the ULTIMATE chicken salad with an addicting combination of flavors in every bite.Serve in a sandwich, wrap, or with crackers for dipping!
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