Recipe of Super Quick Pork Chops With Ginger Cherry Sauce

Hello everybody, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Pork Chops With Ginger Cherry Sauce. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Pork Chops With Ginger Cherry Sauce Recipe. Back to Pork Chops with Ginger-Cherry Sauce. A great stuffed pork chop recipe featuring Penny Lane Farms Cherry Ginger Sweet & Sour Dipping Sauce.

You can cook Pork Chops With Ginger Cherry Sauce using 13 ingredients and 8 steps. Here is how you cook that.

Ingredients of Pork Chops With Ginger Cherry Sauce

1. It’s of chops.
2. Prepare 4 1/4 of inch thick center cut pork chops.
3. You need 1/4 tsp of salt.
4. Take 1/4 cup of all-purpose flour.
5. You need 2 tbsp of vegetable oil.
6. Make ready 2 tbsp of unsalted butter.
7. Make ready of sauce.
8. Make ready 3 of 1/4" thick slices of fresh ginger.
9. Make ready 3 of scallions cut into thirds.
10. Prepare 3/4 cup of frozen black cherries ( thawed ).
11. You need 3 tbsp of balsalmic vinegar.
12. Take 2 tbsp of salted butter.
13. Make ready 1/2 cup of vegetable broth.

The pork chops are excellent served with rice, and they would be great with noodles or potatoes as well.Add the cherries, wine and whatever juices have accumulated around the pork chops; cook, stirring occasionally, until the liquid reduces into a thin.Succulent pork chops topped with a tart cherry sauce.Celebrate International Merlot Month this October by using the hashtag #MerlotMe on social!

Pork Chops With Ginger Cherry Sauce instructions

1. In a large plate mix salt with flour. Dredge chops in flour on both sides and set aside..
2. Prepare your ginger and scallions. In a deep saute pan over medium heat, add butter and oil. Let butter melt then add the ginger and scallions. Keep them to the sides of the pan..
3. Place chops in and cook on one side about three minutes. Flip, cook another 2-3 minutes. When done, set them aside and cook the other two..
4. In the same pan add the balsamic vinegar. Cook one minute. Add in cherries and half of remaking butter..
5. Cook one minute, add in vegetable broth. Cook five minutes..
6. With the back of a fork, smash down cherries. Add last amount of butter. Let butter melt and sauce is done..
7. Remove ginger and scallions before spooning sauce over pork chops. Enjoy!.
8. Recipe by taylor68too..

The sweetness in the fruit brings out the natural sweetness in the pork.Pork chops can stay in their original packaging, but must be overwrapped with air-tight plastic wrap, aluminum foil, or freezer An aromatic, slightly piquant spice rub breathes new life into pork chops, but the sweet-sour cherry sauce is what makes this recipe a keeper.These easy pork chops are seared and then baked with slightly sweet ginger ale and ketchup sauce.

These Pork Chops with Cherry Sauce are so delicious!I don't exactly know how I found this recipe for cherry sauce.It wasn't until I started tossing ingredients into the pot that I realized it was from the Not a site I frequent often, but all I know is there was a pound of fresh cherries from the farmers' market to use, and pork chops lying around, so it sounded.Pork Chops with Apple Cranberry Sauce - This Pan Fried Pork Chop Recipe with Apple Cranberry Sauce is an easy family friendly weeknight meal with simple ingredients but tons of flavor.Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!