Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Garlic Parmesean Summertime Pasta. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Garlic Parmesean Summertime Pasta Recipe.
You can cook Garlic Parmesean Summertime Pasta using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients of Garlic Parmesean Summertime Pasta
- It’s 1/2 of carrot, shredded.
- It’s 1/2 of zucchini, shredded.
- Make ready 1 of handful cherry tomatoes, chopped in half.
- Make ready 1/2 of scallion, chopped.
- You need 2 clove of garlic, finely chopped.
- It’s 2 of servings angel hair pasta (about 1/4 of the box).
- Make ready 3 tbsp of parmesan cheese.
- Take 1 tbsp of olive oil.
- It’s 1 tbsp of butter.
- It’s 1 of fresh thyme, chopped.
- Prepare of salt and pepper.
Garlic Parmesean Summertime Pasta step by step
- Shred zucchini and carrot, and chop tomatoes, scallion, garlic, and herbs..
- Cook pasta according to directions and drain, reserving a bit of the water..
- Meanwhile, over medium-low, heat olive oil and butter until you see small bubbles. Add in the garlic, scallion, and herbs and cook until fragrant, a few minutes..
- Add in zucchini, carrots, and tomatos, and cook until everything has softened and flavors have blended..
- Add in cooked pasta, a bit of the reserved water the pasta cooked in, and the parmesan cheese. Stir or toss to coat with everything and cook just another couple of minutes until it's all combined..
