Steps to Prepare Super Quick Yummy Vanilla/Chocolate Cookie Snails

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Yummy Vanilla/Chocolate Cookie Snails. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Yummy Vanilla/Chocolate Cookie Snails Recipe. This is a really simple and cute design that anyone can do and is great for beginners. Here you go crunchy chocolate and vanilla swirl cookies which are rich and buttery.

You can cook Yummy Vanilla/Chocolate Cookie Snails using 8 ingredients and 11 steps. Here is how you cook it.

Ingredients of Yummy Vanilla/Chocolate Cookie Snails

1. Prepare 3 cup of All purpose white flour.
2. You need 3/4 tsp of Baking powder.
3. You need 2/3 cup of White sugar.
4. Make ready 1/3 cup of Brown sugar.
5. Prepare 1/3 cup of Margarine.
6. You need 1 tsp of Vanilla extract.
7. You need 2 of Eggs.
8. You need 1/4 cup of Cocoa.

The vanilla butter cookie is decadently.Fold in the chocolate chunks and walnuts.These yummy chocolate cookies are made from the finest quality ingredients and do not use any kind of chemical additives or artificial sweeteners.These yummy chocolate cookies contain low carbs and minimal sugar percentages, that make them healthy foods to consume at any time of the day..dense, gooey cookies, then this Fluffy Chocolate Chip Cookies Recipe with toasted pecans and two kinds of chocolate is for you!

Yummy Vanilla/Chocolate Cookie Snails instructions

1. First, in a medium bowl, mix the flour and baking powder..
2. Take anoter large bowl and put in all the other ingredients but the cocoa. Beat with an electric mixer..
3. When the mixture is liquid, add in the flour mix gradually, mixing with a spoon. When the dough will get too thick, mix with your hands..
4. If the mixture dosen't keep together well, you can add some milk or almond milk a little at a time..
5. Preheat ofen at 350 celcius.
6. Go back to your dough and divide it in two equal parts. Put one part aside and add the cocoa to the other part. Squeeze with your hands until it's even..
7. Flour a table or any smooth surface and roll the dough, chocolate part first. When it's about 1/4 inch thick, drop the other part of the dough on top and roll again until the two are almost equally spreaded..
8. Roll the dough up carefully to obtain a log..
9. Cut in 1/4 inches thick slices with a very sharp knife. Take your time or else you'll squeeze it too much and they won't be round like mine. Use a cutting motion and as little pressure as you can..
10. Spread the cookies on a grased baking tray and pop in the oven for 10 minutes, or until the underside is golden brown..
11. Cool cookies on a cooling rack, when cool, roll their sides into powdered sugar. You have it! :).

Add sugar to melted butter, creaming well.See more ideas about Cookie recipes, Yummy cookies, Recipes.White Chocolate Cookie Recipes Chocolate Cake Mix Cookies White Chocolate Cookies Yummy Cookies Chocolate · These Gooey Salted Caramel Vanilla Butter Cookies are to die for.

Once the butter has creamed, two types of sugar get added in, then eggs, vanilla, and almond Fluffy/dense or chewy chocolate chip cookies?Cream together the butter and sugar.Add the egg and vanilla and mix well.Add the flour, cocoa, baking soda, baking powder, and salt.Added blanched almonds & a few choclate chips."Yummy".🙂.