Lunch

How to Cook Perfect All-In Italian Pasta Salad

  • By Mamie Marshall
  • 11 Feb, 2020
How to Cook Perfect All-In Italian Pasta Salad
How to Cook Perfect All-In Italian Pasta Salad

Hey everyone, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, All-In Italian Pasta Salad. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

All-In Italian Pasta Salad Recipe. Now Choose From Multiple Easy Pasta Recipes To Create That Perfect Meal. How to make Italian pasta salad with Wisconsin cheeses.

You can have All-In Italian Pasta Salad using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of All-In Italian Pasta Salad

  1. It’s 1 (16 oz) of box Rotini Pasta.
  2. Make ready 1 of large cucumber (julienned).
  3. Prepare 1 of small red onion (diced).
  4. Prepare 1 of lg crown of broccoli (no stalk) rinsed and trimmed.
  5. You need 1 of yellow or orange bell pepper.
  6. Make ready 1 pint of zeema tomatoes (halved).
  7. You need 1 (8 oz) of bag shredded Italian cheese mix (any with parmesan).
  8. Prepare 3 oz. of pepperoni (diced).
  9. You need 3 oz of smoked ham (diced).
  10. Take 1 (15 oz) of bottle Creamy Italian dressing.
  11. Prepare of Sliced black olives (optional).

Italian Pasta Salad is always a winner with tri-color rotini pasta loaded with sliced cherry tomatoes, fresh basil, black olives, quartered salami, and diced mozzarella cheese.It's so versatile and always a winner!Tortellini Pasta Salad features tortellini tossed with zesty Italian dressing and a delicious combination of marinated artichokes, grape tomatoes, olives, sliced pepperoni, and more!This crowd-pleasing side dish is made extra easy, and most importantly extra delicious, thanks to a combination of fresh ingredients and pantry staples!

All-In Italian Pasta Salad step by step

  1. Boil pasta until al dente.
  2. Drain and rinse pasta with cold water or ice cube rinse..
  3. Do not mix until pasta is completely cooled.
  4. Add more, less, or none of an ingredient to adjust to you and your family's tastes. I go ALL-IN!.
  5. Mix all ingredient in large mixing bowl or gumbo pot(that's what I use;).
  6. Chill for 2 hours. Garnish with sliced pepperoni and serve!.

If you like pasta salad, you will love this Italian pasta salad recipe.It's super easy, bright, and fresh, with all the colorful and crunchy mix-ins.It makes great leftovers, too, because the flavors will blend even more fully, so be sure to make extra so you have some for later!

Italian pasta salad is one of my favorite cold salads.Fresh mozzarella, salami, olives, pasta, lots of fresh veggies and herbs tossed in zesty Italian vinaigrette.Oh, and a sprinkle of fresh Parmesan. 😋 In summer, I make a huge batch and our entire family devours it for lunch for a few days.This Italian pasta salad features all the caprese ingredients and then some - mozzarella, tomatoes, basil, plus artichoke hearts and arugula.The arugula adds great color and freshness to the salad.