Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Fattush Salad *Vegan. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
*Fattush Salad Vegan Recipe.
You can cook Fattush Salad *Vegan using 14 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Fattush Salad *Vegan
- Prepare 3/4 of iceberg lettuce.
- Prepare 4 of cucumbers.
- Make ready 5 of raddish.
- Make ready 5 of tomatoes.
- Make ready 1 of brown onion (fine chopped).
- Prepare 1 of garlic clove (fine chopped).
- You need 100 gr of spinach (optional).
- Prepare 100 gr of mint leaves.
- Take 1 tbsp of mint flake.
- Prepare 4 tbsp of lemon juice.
- Prepare 3 tbsp of pomegranate molasses.
- Take 1 tsp of salt.
- Prepare 4 tbsp of olive oil.
- Prepare 2 pcs of Lebanese bread.
Fattush Salad *Vegan instructions
- Wash all veggies, peel cucumbers and raddish, leave part of the peel..
- Chop cucumbers and raddish thinly, put them in salad bowl..
- Chop tomatoes and lettuce smaller size than regular salad. Put them in salad bowl. Add fine chopped garlic and onion, mint leaves, spinach, and mint flake, mix together..
- Add salt, lemon juice, olive oil, and pomegranate molasses, mix well..
- Grill Lebanese bread or put it in a microwave or burn it with the fire on the stove until dry and crunchy, crack it and mix it with the salad..
- Ready to enjoy with Moojhadara..
