Hello everybody, welcome to my recipe site. Today I will show you how to make a special dish, Homemade chicken n dumplings with cresents. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Homemade chicken n dumplings with cresents Recipe. If you love homemade dumplings and have the time to make them, then they will go perfectly with this simple chicken and dumplings recipe. Once you have the dumplings prepared and cut, then you can put them in the slow cooker when there is around an hour left.
You can have Homemade chicken n dumplings with cresents using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients of Homemade chicken n dumplings with cresents
- Make ready 4 tbsp of butter.
- Take 1 of all-purpose flour, i used around 5 tbls.
- Make ready 1 cup of chicken stock from a 32 oz. box.
- Make ready 1 cup of milk (i used 2%).
- Prepare 1 of whats left of the box of chicken stock.
- You need 1 of around 2 cups water.
- It’s 1 of chicken (i used a little over half a quart size freezer bag of rotisserie chicken).
- Prepare 2 can of cresent rolls.
- Take 1 of salt/pepper.
- Take 1 of onion powder.
- Prepare 1 of garlic/pepper seasoning.
This homemade dumpling recipe is so easy.Your family will think you were working for hours making homemade dumplings — so don't tell them our little secret.There's nothing like old-fashioned homemade chicken and dumplings for a filling, comforting meal.Find a new favorite recipe, whether you like fluffy dumplings or a chewy noodle version.
Homemade chicken n dumplings with cresents step by step
- Melt butter and slowly whisk in flour until well blended and bubbles slightly..
- Now slowly whisk in milk and chicken stock And let simmer for a few. Stir occasionally..
- While thats simmering, add your water and the rest of the Chicken stock to a larger pot. Now you can add your chicken. Go ahead and add your seasonings now. Everything to taste..
- Now you can add your flour/stock mixture to the larger pot. Mix well and bring to a boil then add Chunks of cresents to the pot. I then put on a lid and let cook for a Bit. I never time anything I just eyeball it!!.
- Reduce heat and stir everything together. Put lid back on and let cook a bit more. Remove lid when dumplings are cooked stir and enjoy:).
Chicken n dumplings are one of my husband's fave meals And since its his birthday today I decided to make it.Place biscuit pieces on top of hot soup mixture.The first step in making chicken and dumplings soup is to make the dumplings.
This is a recipe that has been in my family for many years,my mother was raised in a French settlement in Ontario, they called it Potzins,mother would actually catch a chicken & clean it, put whole chicken in a large pot, I do not remember any veg in it,boil chicken for a few hrs, debone the chicken,add to broth make noodles,just flour,salt,use.This recipe is AWESOME with a few modifications.My husband liked it better than his grandma's homemade chicken and dumplings and the gourmet chef who lives next door tasted it and thought it was an old family recipe.:) He loved it!Shake the pot gently in a circular motion to submerge dumplings in stock.Dumplings: Put flour/salt mixture in a mixing bowl.