Recipe of Speedy Oven Roasted Tomatoes

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Oven Roasted Tomatoes. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Oven Roasted Tomatoes Recipe. Brush with oil; sprinkle with Italian seasoning and salt. Oven-Roasted Cherry Tomatoes You'll find two types of pint-sized tomatoes in grocery stores—grape tomatoes and cherry tomatoes.

You can cook Oven Roasted Tomatoes using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Oven Roasted Tomatoes

1. Prepare 16 of Roma Tomatoes.
2. You need 3 clove of garlic.
3. You need 3/4 cup of Olive Oil.
4. Take 1 of Stem of Rosemary.
5. Make ready 1 dash of Garlic salt.
6. You need 1 of Cracked Black pepper to taste.
7. You need 1 of Salt to taste.
8. Make ready 1 tsp of lemon pepper.

These oven roasted tomatoes take just minutes to prepare and are the perfect accompaniment alongside Easy Grilled Chicken Breast or a juicy steak dinner.Arrange the tomatoes on a sheet pan, cut sides up, in a single layer.Drizzle with olive oil and balsamic vinegar.You can make Easy Oven Roasted Tomatoes using either plum tomatoes or cherry tomatoes.

Oven Roasted Tomatoes step by step

1. Preheat oven at 325 Fahrenheit. Wash up your tomatoes very well, then slice in half lengthwise. I like to also cut off the top of the tomato where the stem originally was..
2. Slice garlic almost diagonally so you can get a thicker slice, we don't want thin pieces since it will burn in the oven..
3. Mix together olive oil, rosemary (if the leaves are long give them a rough chop), salt, pepper, and lemon pepper in bowl..
4. place tomatoes cut side down in bowl, then make sure you coat the bottom as well. Place on baking sheet lined with aluminum..
5. Add some more black pepper and salt to the tomatoes.
6. last, place one a slice of garlic on each or every other tomato. your choice!.
7. Check on them after 1 hour, remove garlic if too charred..
8. After two hours take them out and enjoy! add to salads, sandwiches, pastas, or even alone :).

Sprinkle the dried basil, salt, garlic.Roasted Tomatoes are an easy and delicious side dish.Fresh tomatoes are tossed with olive oil, garlic, fresh herbs and a hint of balsamic vinegar.

Quick and easy oven roasted tomatoes add flavor to any meal!How long can you keep roasted tomatoes in the fridge?Roasted tomatoes should be stored in an airtight container in the fridge.Freeze the bags flat so you can stack them upright to save room later.Remove and set aside to cool.