Steps to Prepare Speedy Gajar matar aalu ki sabzi

Gajar matar aalu ki sabzi Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

As a variation, sometimes We also add potatoes in this gajar matar sabzi. you can check this Aloo gajar matar recipe. few similar recipes are:. Aloo capsicum; Aloo gobi; Aloo methi; Aloo baingan; The best thing about these dishes is that they are very easy to make.

Here is the best “Gajar matar aalu ki sabzi” recipe we have found until now. This will be really delicious.

Ingredients of Gajar matar aalu ki sabzi

1. It’s 1/2 kg of carrots.
2. Take 2-3 of potatoes.
3. Prepare 1 bowl of peas.
4. You need 2 of tomatoes.
5. It’s 1 tsp of chopped ginger.
6. It’s 2 of green chillies.
7. Take 1 tsp of turmeric powder.
8. Make ready 1 tsp of red chilli powder.
9. Take 1 tsp of coriander powder.
10. Take 1/2 tsp of cumin seeds.
11. You need 2-3 tsp of oil.
12. Take Pinch of hing.
13. Take To taste of salt.

This simple vegetable dish is quite colorful and the fresh carrot and peas tossed in mild spices with a dash of fresh green coriander leaves is delectable and full of flavor.Aloo Gajar Matar ki Subzi is a no onion no garlic stir fry made with potato, carrot and green peas.This is a mildly spiced recipe and is very easy to prepare.Aloo Gajar Matar Ki Subzi without onion and without garlic is a stir fry made with potato, carrot and green peas.

Gajar matar aalu ki sabzi step by step

1. Peel and cut the carrots and potatoes..
2. Heat oil in a cooker add hing and cumin seeds now add chopped tomatoes,saute till soft the tomatoes..
3. Now add green chillies,ginger,turmeric,coriander powder,red chilli and salt..
4. Saute till leave the oil..
5. Now add carrots,peas and potatoes mix well..
6. Take 2 whistles,garnish with green coriander..

Though in today's era everything is available all around the year, seasonal taste is unbeatable though.I love the sweetness in fresh red carrots (gajar) and peas (matar).Gajar Matar Ki Sabji is a delicious Indian dry vegetable dish made from fresh carrots and peas sautéed in oil with mild Indian spices.

This is a nutritious, vegan and quick.Also known as Peas Carrot Potato Curry.Aloo Gajar Matar recipe without onion and garlic.This is a Punjabi style dry sabzi made with very few spices and new potatoes, fresh peas, and winter red carrots.This simple sabzi recipe tastes best when cooked in winters because red winter carrots are sweeter in taste and together with fresh peas they taste best.