Recipe of Favorite Beef, Onion, & Potato Omelette

Hello everybody, welcome to my recipe site. Today I will show you how to make a special dish, Beef, Onion, & Potato Omelette. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Beef, Onion, & Potato Omelette Recipe. These beef tips with peppers and onions recipe is going to be another delicious recipe that I can add to my list of one-skillet favorites and I am pretty positive that you will love it, too. This recipe has it all - tender steak, lots of garlic, onion, crisp bell peppers, and mushrooms.

You can have Beef, Onion, & Potato Omelette using 9 ingredients and 17 steps. Here is how you cook that.

Ingredients of Beef, Onion, & Potato Omelette

1. You need 10 of Eggs.
2. Make ready 150 ml (5.07 fl oz) of Milk / Coconut milk.
3. Make ready 50 ml (1.69 fl oz) of Honey.
4. Take 200 g (7.05 oz) of Ground beef.
5. Take 1 of Onion *large.
6. Make ready 1-2 of Potatos *large.
7. You need to taste of Salt & Pepper.
8. You need to taste of Butter.
9. It’s to taste of Ketchup.

Meanwhile, strain the beef, discarding the marinade.Add in beef stock, mustard, wine, salt, and pepper; stir to combine.Thin-sliced beef flank steak gets a quick fry in hot oil, then is simmered in a sweet soy-based sauce with fresh green onions for a dish that's like eating out at home.Dust the beef in flour, then set aside.

Beef, Onion, & Potato Omelette step by step

1. Peel onion and potatoes,.
2. Chop onion and potatoes..
3. Put water in a bowl and soak the potatoes for 10 mins. to remove any scum..
4. Heat a pan and melt the butter..
5. Stir-fry chopped onion and potatoes well with low heat..
6. Add ground beef and stir-fry..
7. Season it with salt & pepper and mix well..
8. Stop the heat and put in a bowl to cool down and rest. *While cooling, the good flavor will soak deep inside the mixture..
9. Make beaten eggs..
10. Add milk or coconut milk, and honey to the beaten eggs and mix well in the bowl..
11. Heat the pan to melt the butter for the egg mixture..
12. Pour some egg mixture in the pan and scramble a few times when the bottom starts to be baked. *To not break the egg base, do not scramble a lot..
13. Put some beef, onion, and potato mixture on the egg base..
14. Lift up the edges and put them on the middle just above the ingredients to fold up and then shape it like an oval..
15. Prepare the serving plate and put it on the pan with the bottom side up. Then, flip it out, both pan and plate together at the same time..
16. Shape a little bit, decorate with ketchup, and done!.
17. If you have leftovers, you can stir-fry all at one time, sprinkle cheese on it, and bake few mins. with a lid until the topping cheese is melted. It is also good!.

I just think that it makes the overall dish so much tastier.As we all know, onion imparts a sweet flavor once it's cooked and caramelized, plus it adds extra texture to this onion scallion beef recipe.Add broth, vinegar, tomato paste and seasonings.

Heat the oil in a large pan.Heat oil in a large dutch oven over high heat.Season meat generously with salt and pepper.French onion casserole is an easy and hearty casserole filled with ground beef, onions, French onion dip, cream of mushroom soup, noodles, and is great for a busy weeknight dinner.The delicious flavor of ground beef perfectly combines with the rich french onion and a touch of creamy noodles.