Recipe of Favorite Sattu ke kulcha

  • By Gavin Gross
  • 02 Oct, 2020
Recipe of Favorite Sattu ke kulcha
Recipe of Favorite Sattu ke kulcha

Sattu ke kulcha Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Sattu is a superfood made usually with roasted black chickpeas (kala chana) & is high on fibre & protein. I helps keep the body hydrated & helps in avoiding.

Here is the best “Sattu ke kulcha” recipe we have found so far. This is gonna really delicious.

Ingredients of Sattu ke kulcha

  1. Make ready 1 cup of Roasted gram flour / sattu.
  2. You need 2 spoon of Maida (All-purpose flour).
  3. Make ready 2 cup of Wheat flour.
  4. Prepare To taste of Salt.
  5. Take 5 tablespoon of dahi/curd.
  6. Take 1/2 teaspoon of Baking soda.
  7. Prepare As needed of refined oil.

Sattu drink or sattu ka sharbat is a traditional, nutrition rich gem among summer drinks.Other than chane ka sattu (roasted gram flour) there are many sattu varieties that are available in the market.Sattu Ka Namkeen Sharbat is a lemony sattu drink mixed with cumin powder, black salt, mint Sattu flour is made by soaking the chana dal overnight, then boiling them till cooked al dente, and then.Jump to navigation Jump to Summary.

Sattu ke kulcha instructions

  1. In mixing bowl add all flour.
  2. Than add dahi baking soda salt and mix it very well then add little bit of water in it and make a smooth dough.
  3. Then cover that with a muslin cloth and cover it for at least half an hour.
  4. Then roll like a chapati apply water on the upper side apply black till you can also add coriander leaves and put it in our put ghee or refined oil cook both the site until it's became light brown ready to eat.

Sattu ladoo recipe with step by step photos - quick and easy recipe of delicious sattu ladoos.These ladoos are made from roasted chana flour, jaggery and ghee.See recipes for Steamed Sattu Bread, Sattu Modak too.

English: Famous Bihari Cuisine - Parathe made with.Tip : Traditionally this kulcha is cooked in the tandoor.This was one of the best selling items in the restaurant in New Zealand (where.Suatu hari, si gadis perawan ini pergi ke rumah si biksu.Tujuan kedatangan dia adalah untuk belajar dari biksu botak itu.