Aloo gajar matar veg Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
गाजर मटर आलू की बहुत ही स्वादिष्ट और पौष्टिक सब्ज़ी Gajar Matar Aaloo recipe in Hindi.
Here is the best “Aloo gajar matar veg” recipe we have found so far. This is gonna smell and look delicious.
Ingredients of Aloo gajar matar veg
- It’s 1/2 kg of carrot.
- Make ready 250 gram of aloo.
- Make ready 1/2 kg of peas.
- Make ready as needed of ginger.
- Take 2 of green chilli.
- Make ready to taste of salt,red chilli powder.
- Take 1/2 tsp of turmeric powder.
- It’s as needed of oil.
Turn off the heat and transfer Aloo Gajar Matar Sabzi into a serving bowl.Garnish with coriander leaves and serve hot.Aloo Gajar Matar Recipe is an easy & simple dry vegetable recipe.An Amazing combination of mouth drooling Aloo Matar Gajar recipe for winters is here to tantalize your taste buds!
Aloo gajar matar veg instructions
- Firstly cut aalo,gajer in small pieces and Peel the peas and wash this..
- Take one table spoon oil in a pan and add ginger and saute it for 1 mint..
- After this add another veggies and all spices in it and mix well..
- After 10 mint. our dish is ready to eat..
I could go on forever, but let's shine the spot light on one of my favorites, Aloo Gajar Matar, which quite literally translates to "Potatoes Carrots Peas".To begin making the Aloo Gajar Matar Sabzi Recipe, add the tomatoes into the tall jar of the Zodiac Mixer Grinder.Use the puree option and blend to make a smooth puree.
Aloo gajar matar is every North Indians favorite vegetable of winter season.Its very juicy and slightly sweet in taste.This vegetable is powerful pack of different nutrients in one recipe antioxidant, protein and carbohydrate.Aloo matar rasewale is a simple Punjabi home food.It is a Quick, Easy and Delicious dish.
