Simple Way to Cook Perfect Javanese Beef Balado (lunch)

Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Javanese Beef Balado (lunch). It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Javanese Beef Balado (lunch) Recipe. Javanese Beef Balado Lunch - Quick And Easy Things To Make For Lunch "beef balado With of recipes for lunches and light meals, there's no reason to be bored. Japanese Beef bowl (Gyū-don) is a popular one-bowl dish that consists of a bowl of rice topped with thinly sliced beef and onions simmered in sweet soy-flavoured sauce.

You can have Javanese Beef Balado (lunch) using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Javanese Beef Balado (lunch)

1. Make ready 200 gr of sliced beef (smashed).
2. It’s 10 of red chillies.
3. Take 7 of onions.
4. Make ready 4 cloves of garlic.
5. Make ready 3/4 tsp of white pepper.
6. Take 1 of tomato.
7. Make ready 1/2 tsp of sugar.
8. Make ready 1/2 tsp of salt.

Ayam Balado (Chicken Balado), Udang Balado (Shrimp Balado), Squid Balado (Cumi Balado), Dendeng Balado (usually made with Beef), Kentang.SHALLOTS Shallots are very commonly used in Indonesian cooking.For lunch, they serve rice bowl dishes and set meals that include miso soup and rice.While grilling your meat on the iron griddles on the tables, you'll be able to enjoy the rich flavor and umami (Japanese savory taste) of Kobe beef as it.

Javanese Beef Balado (lunch) step by step

1. Beef preparation : Using mortar and pestle, grind the garlic, a pinch of white pepper and a pinch of salt. Add some water.
2. Beef preparation : Marinate the beef for about 30 mins to 1 hour, then boil it on medium heat for aproximately 30 mins.
3. Beef preparation : Heat some oil in a wok, deep fry the beef quickly on high heat until it turns slightly dark.
4. Chillies preparation : Grind the chillies, onions and garlics together.
5. Execution : Heat some oil in a wok, put in the chillies, add in the sliced tomato, stir fry until it blends.
6. Add in marinated fried beef, stir fry for about 3 mins. And ready to serve..
7. Happy trying ^•^.

Enjoy the savory and juicy sliced beef over steamed rice with this quick and easy recipe.Gyudon (牛丼) or Beef Bowl is a popular quick meal in Japan.It consists of a bowl of steamed rice topped with thinly sliced beef and tender onion, simmered in a..

Japanese Soy Sauce Marinated Beef - Tensuke Market.This is a simple recipe from Yamasa brand that we carry at Tensuke.Japanese Gyudon, thinly sliced fatty beef cooked in a slightly sweet mixture of mirin and soy sauce served over rice.Topped with an egg, Gyudon is the best!One of my absolute favorite lunch options, however, was a Japanese place that served the dish we're talking about today: Gyudon.