Vegan

Recipe of Speedy Vegan Blondies/ chickpea Blondies

  • By Leona Brooks
  • 18 Apr, 2020
Recipe of Speedy Vegan Blondies/ chickpea Blondies
Recipe of Speedy Vegan Blondies/ chickpea Blondies

Hello everybody, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Vegan Blondies/ chickpea Blondies. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Vegan Blondies/ chickpea Blondies Recipe.

You can cook Vegan Blondies/ chickpea Blondies using 7 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Vegan Blondies/ chickpea Blondies

  1. Make ready 1 (15 ounce) of can chickpeas drained and rinsed.
  2. You need 1 cup of natural almond butter.
  3. You need 1/3 cup of monk fruit or raw honey.
  4. You need 1/4 teaspoon of kosher salt.
  5. Take 1/4 teaspoon of baking powder.
  6. Prepare 1/4 teaspoon of baking soda.
  7. Make ready 1/2 cup of chocolate chips(vegan).

Vegan Blondies/ chickpea Blondies instructions

  1. Combine chickpeas, almond butter, monk fruit, kosher salt, baking powder, and baking soda in your food processor. Blend until you have a thick batter. Stir in chocolate chips (be sure to buy dairy-free chocolate chips to keep the recipe 100% vegan). Transfer to a greased, 8×8 baking dish. Bake at 350 Fº for 30 minutes or fragrant, golden brown, and set through. Cool, cut, and enjoy!.
  2. Www.instagram.com/tv/CDMiXheFOn9/?igshid=1033hgj7c8sq6.