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Recipe of Ultimate Jalapeño Popper Deviled Eggs

  • By Sean Cole
  • 13 Apr, 2020
Recipe of Ultimate Jalapeño Popper Deviled Eggs
Recipe of Ultimate Jalapeño Popper Deviled Eggs

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Jalapeño Popper Deviled Eggs. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Jalapeño Popper Deviled Eggs Recipe.

You can have Jalapeño Popper Deviled Eggs using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Jalapeño Popper Deviled Eggs

  1. It’s 6 of Hardboiled Eggs.
  2. Take 5 Tbs of softened cream cheese.
  3. You need 3 strips of cooked Bacon (crunchy).
  4. You need 3 Tbs of Light Mayo.
  5. Make ready 2 Tsp of finely diced Red Onion.
  6. It’s 2 Tsp of finely diced Jalapeño Pepper.
  7. Make ready 1-2 pinches of Sea Salt.
  8. Prepare 1 dash of Paprika.

Jalapeño Popper Deviled Eggs instructions

  1. Cut eggs in half and remove yolks from eggs and place is small mixing bowl..
  2. Dice 2 pieces of the crunchy bacon and add to yolk along with Cream Cheese, Mayo, Onion and Jalapeño and salt to taste. Mix well..
  3. Carefully spoon the yolk mixture into the egg whites evenly..
  4. Chop the remaining strip of bacon and top the eggs. Lightly sprinkle paprika over the eggs..