Easy Way to Cook Yummy Leftover Risotto Arrancini (Rice Balls)

Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a special dish, Leftover Risotto Arrancini (Rice Balls). It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Leftover Risotto Arrancini (Rice Balls) Recipe.

You can have Leftover Risotto Arrancini (Rice Balls) using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Leftover Risotto Arrancini (Rice Balls)

1. You need of Leftover risotto cooled.
2. Make ready of Mozzarella cheese cubed.
3. Take 2 of eggs.
4. Take of Bread crumbs (seasoned).

Leftover Risotto Arrancini (Rice Balls) instructions

1. Form leftover risotto into a ball (about the size of a tennis ball).
2. Make an indentation with your finger and place a cube of mozzarella cheese in the center.
3. Roll the rice ball in egg and then bread crumbs.
4. Fry in hot oil or air fry until golden brown.