Recipe of Yummy Langostino Thermidor in Wonton Cups

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Langostino Thermidor in Wonton Cups. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Langostino Thermidor in Wonton Cups Recipe. #langostino #thermidor #parrilla Saludos, cómo siempre agradecido por el apoyo recibido. Les dejo está estupenda receta, sencilla y deliciosa en la que les.

You can cook Langostino Thermidor in Wonton Cups using 23 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Langostino Thermidor in Wonton Cups

1. You need of cups.
2. Prepare of canola oil spray.
3. Take 1 packages of wonton wrappers.
4. Prepare of filling.
5. You need 2 tbsp of olive oil.
6. Prepare 1 of small onion, chopped.
7. Make ready 1 of red bell pepper, chopped.
8. Prepare 1 of small carrot, minced.
9. It’s 1 of small celery stalk, minced.
10. Prepare 2 lb of langostino.
11. Prepare 1/4 cup of dry white wine.
12. You need of ground black pepper.
13. Take of salt.
14. It’s 1 tbsp of granulated garlic.
15. Take 2 pinch of Herb de Provence.
16. Take of sauce.
17. Make ready 4 tbsp of butter.
18. Make ready 1/4 cup of flour.
19. Prepare 1 cup of half and half.
20. Make ready of topping.
21. It’s 1 cup of Panko bread crumbs.
22. It’s 1 cup of grated parmesan cheese.
23. You need 3 tbsp of butter, melted.

In the frozen foods I found langostinos.I haven't had langostinos in over a decade (ok it has probably been two decades).Whisk the oils together and lightly brush oil on one side of each wonton wrapper with a pastry brush, covering Place each wonton wrapper, oiled side up, into a mini muffin cup.Gently push the wrapper in to form a cup, the edges will hang over the sides. langostino.

Langostino Thermidor in Wonton Cups instructions

1. Sauté vegetables in oil..
2. Add langostinos, wine and seasoning. Once heated remove filling from the heat..
3. Spray small muffin cup pans with oil spray. Place a wanton wrapper in each cup. Bake 5 minutes a 385°. Remove from the oven..
4. Make sauce by melting butter, adding flour and making a roux. Finish by adding the dairy..
5. Combine the filling and sauce..
6. Mix the topping ingredients together..
7. Fill each cup with the filling/sauce..
8. Sprinkle each cup with topping..
9. Bake 10-15 minutes at 400°, until you get the topping golden brown. But stop before if your brand of wrappers get too done..

I rarely post recipes with hard to find ingredients.Because I have trouble getting them too.On my trek into the "big city" I went to Trader Joes.

Frozen Red Shrimp - Langostinos (Pleoticus Muelleri) use textured three side sealing barrier vacuum bag.The top countries of suppliers are Canada, Spain, and United Kingdom, from which the.Langostino looks like cooked shrimp meat but has a sweet, delicate flavor more like lobster or crab.They are an ideal size for salads, stuffings, soups, seafood sauces or pizza and can be sautéed or stir-fried to serve over pasta.Langostino is a Spanish word with different meanings in different areas.