Steps to Make Tasty Khatti meethi angur chutney (grapes)

Khatti meethi angur chutney (grapes) Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Try the recipe of angoor ki khatti meethi chutney/sweet and sour grapes chutney. Khatti Meethi Chutney is used not only in the preparation of tongue-tickling chaats, but also served as an accompaniment for crunchy savoury snacks like samosas, kachoris and bhajiyas.

Here is the best “Khatti meethi angur chutney (grapes)" recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Khatti meethi angur chutney (grapes)

1. It’s 2 cup of Grapes/angoor.
2. It’s 1/2 cup of Sugar.
3. Make ready 1/2 tsp of Black salt.
4. It’s 1 pinch of Salt.
5. Take 1/4 tsp of Red chilli powder.
6. Make ready 1/4 tsp of Turmeric powder.
7. Make ready 1/4 tsp of Panch phoren.
8. It’s 2 tsp of Oil.

I always loved the way my mommy You can try other chutneys from The Secret Ingredient: Pudina Chutney, Coriander Chutney, Spinach Coriander Chutney, Coconut Chutney.We have marked unique and noteworthy position in the domain by providing a quality checked array of Khatti Meethi Chutney.If you are a true blue Indian, you have to be a Chaat lover.Most of the times, this Khatti Meethi Chutney is made of Imli that is tamarind, which is a long process of soaking the dried tamarind and then separating the pulp from.

Khatti meethi angur chutney (grapes) instructions

1. Wash and cut the grapes into two pieces..
2. Heat oil in a pan,add panch phoren to crackle.
3. Add grapes and saute for one mins in high flame..
4. Add black salt,salt,turmeric powder,red chilli powder and cook in a low flame for two mins..
5. Now add sugar and mix well..
6. Cook till sugar dissolves and grapes are soft.
7. Turn off the flame..

The sweet and sour chutney/khatti meethi chutney is ready to use.In the pursuit of using them wisely I also made this khatti Metthi Aam ki Chutney.It was my first time to make this chutney.

Khatti Meethi Chutney (Saunth) is a sweet n tangy sauce for all chaat.It is something which is normally made in all households.How do you make Khatti Meethi chutney?With Imli (tamarind) or Amchoor (dried mango powder)?How about making this with raw.