Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Maize flour Nachos salsa. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Maize flour Nachos salsa Recipe. Maize flour also called as corn meal and Makai ka atta. It is yellow coloured flour with coarse texture.
You can have Maize flour Nachos salsa using 21 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Maize flour Nachos salsa
- Take 1 cup of maize flour.
- You need 1/2 cup of wheat flour.
- You need 1 teaspoon of ajwain.
- Make ready 1 teaspoon of salt.
- Take 1/2 teaspoon of turmeric powder.
- You need 1 cup of lukewarm water.
- It’s 1 of big size chopped onion.
- You need 1 of big size chopped capsicum.
- Take 1 of diced tomato.
- You need of Oil for frying.
- Take 2 teaspoon of oil.
- Prepare 2 teaspoon of pasta sauce.
- It’s 3 teaspoon of homemade mayonnaise.
- Make ready 1 teaspoon of chilli flakes.
- Make ready 1 teaspoon of oregano.
- Make ready 1/2 teaspoon of red chilli powder.
- It’s 1/4 cup of Mozerrela.
- It’s 1 of sliced chesse.
- Make ready 1/2 cup of boiled sweetcorn.
- Prepare 1 teaspoon of pepprika topping(homemade).
- You need 1 teaspoon of tomato sauce.
Kids absolutely love the crispy nachos and flavourful salsa dip.It is safe to say that this Nachos and Salsa recipe is the crown jewel of Mexican cuisine.The crispy tortilla chips called Nachos are made using flour, corn flour and oil.Tortilla Chips contains: Maize Flour, Sunflower Oil, Salt.
Maize flour Nachos salsa instructions
- Take a bowl and add maize flour and wheat flour in it.add 1/2 teaspoon salt turmeric powder 1 tbsp ajwain in it.mix it well and make a dough with lukewarm water.dough should be not too soft. Keep it aside for 20 min..
- After 20 min, take dough and make small bowls of it.apply oil on rolling pin and shelf and make a medium sized chapati of it.chapati should be thin. prick on chapati with fork and cut it into triangle shape..
- Fry it on medium flame one after another and sprinkle paprika seasoning on it..
- Take another pan and add oil in it. Add chopped onion in it and cook it for 2 min on medium flame. add capsicum in it and cook it for 5-10 min. It should be crunchy. then add diced tomatoes and cook it till it lefts oil. now add 1/2 teaspoon salt red chilli powder in it.mix it well and add pasta sauce tomato sauce and mayonnaise in it.mix it and switch off the flame..
- After the salsa is ready put it on nachos and top up with mozzarella cheese and sliced chesse.microwave it for 30 sec and serve it hot.
Product USP: Fried, Crunchy, Popular Snack, Goes well with Salsa Sauce and Red Beans.This is a moderate food, The.Try our easy Nachos and Salsa Recipe with step by step instructions!
Tomato Salsa contains: Tomato, Water, Onion, Tomato Purée, Green Pepper, Red Pepper, Sugar, Spirit Vinegar, Jalapeño Chilli, Modified Maize Starch, Rapeseed Oil, Salt, Garlic Purée, Acidity Regulator (Citric Acid), Coriander, Cumin.In Mexico the maize in the form of tortilla has been consumed since ancient times and it has been the main component Well, here you are going to learn something great - all the procedure to prepare your own maize flour from scratch.Of course that this process is more.Add salsa and cheese sauce and have your nacho cravings fixed!Here is how to do it!
