Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Scotch Mushrooms. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Scotch Mushrooms Recipe.
You can have Scotch Mushrooms using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Scotch Mushrooms
- Make ready 8 oz of button mushrooms, quartered.
- Take 1/2 of yellow onion, chopped.
- Prepare 1 tbsp of butter.
- Make ready 3 tbsp of olive oil.
- It’s 1/4 cup of scotch.
- Prepare 3/4 cup of heavy cream.
- Prepare Pinch of salt and pepper.
Scotch Mushrooms step by step
- In a skillet, set heat to medium and add olive oil and butter.
- Add mushrooms and onions, stir occasionally for about 5 min. Add salt and pepper.
- Turn heat to medium high, add scotch. Stir. Once the scotch has been just about soaked up by the mushrooms and onions, turn heat back to medium.
- Add heavy cream. Stir. It'll start to bubble and thicken. Once that happens, turn heat to low and simmer for 5 min..
- That's it! Top with a bit of fresh parsley..
