Lunch

Recipe of Appetizing Slices of chicken with potatoes and white sauce

  • By Steve Copeland
  • 19 May, 2020
Recipe of Appetizing Slices of chicken with potatoes and white sauce
Recipe of Appetizing Slices of chicken with potatoes and white sauce

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a special dish, Slices of chicken with potatoes and white sauce. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Slices of chicken with potatoes and white sauce Recipe. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. This dish features layers of sliced potatoes and diced chicken in a creamy white sauce made with cream of mushroom soup.

You can cook Slices of chicken with potatoes and white sauce using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Slices of chicken with potatoes and white sauce

  1. Take 2 pieces of chicken breast 🐔.
  2. You need 5 of potatoes 🥔.
  3. It’s of For sauce.
  4. It’s 2 tsp of flour.
  5. It’s 1 tsp of olive oil.
  6. Take 2 cups of water.
  7. Prepare 2 tsp of milk powder.
  8. You need to taste of salt & black pepper.

Chicken And Potatoes With Garlic Parmesan Cream Sauce by Damn Delicious.Arrange the potatoes, onions, and whole chicken in a pan, season with a piquant Kikkoman Soy Sauce mixture, and let the oven do the rest!An easy to make delicious dinner, made with fresh leeks in a light cream sauce.The chicken is coated in panko, skinless to save fat and calories.

Slices of chicken with potatoes and white sauce instructions

  1. Slice the chicken breasts, cook them with olive oil. Season with salt, black pepper and Spices of your choice: It will need about 20 mins to cook..
  2. Peel the potatoes and cut into circular slices. Sprinkle with olive oil, salt, black pepper, bake about 30 minutes..
  3. The sauce: mix the whole things (flour, milk, salt, black pepper, olive oil, cheese if you like) cook until the sauce thickens..
  4. Put the potatoes and then the chicken breast on the top and add the sauce. Bake for additional 20 minutes..

The sauce: mix the whole things (flour, milk, salt, black pepper, olive oil, cheese if you like) cook until the sauce thickens.Slices of chicken with potatoes and white sauce.Made from simple ingredients, easy to cook and delicious to eat.

The cream sauce base is chicken stock with just a touch of cream.This Chicken in White Wine Sauce with Vegetables is layered with flavor and loaded with potatoes, onions, mushrooms, celery, and carrots.A tangy wine sauce brings everything together for this delicious one-pot meal.Layer half the potato slices over the bottom of a shallow oven-proof dish and season with salt and pepper.Pour the white sauce over the chicken then scatter over some frozen peas.