Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Fish Fillet with rosemary. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Fish Fillet with rosemary Recipe. A friend of mine gave me a huge bunch of fresh rosemary and I was looking for ways to use it when I found this recipe here. All Reviews for Fish Fillet with Rosemary.
You can cook Fish Fillet with rosemary using 9 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Fish Fillet with rosemary
- It’s 1 lb of fish fillet.
- Take 1 of salt and pepper.
- Make ready of each 3 tablespoons of flour.
- Make ready 1 1/2 tbsp of olive oil.
- It’s 1 of i clove garlic.
- You need 1/4 cup of white wine.
- Prepare 2 tbsp of pitted olives.
- You need 2 tsp of fresh rosemary.
- Take 1 tbsp of butter.
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Fish Fillet with rosemary step by step
- Season the fish lightly dredge with flour..
- Heat medium non stick pan over medium high heat until pan is hot. add olive oil, place fish and cook for 2 mins both sides. reduce heat of necessary to prevent browning..
- Make room on the side of the pan, add garlic then cook for 20 secs, then add wine, olives and rosemary then mix then around. about 2 mins when wine is reduce. swirl butter into the sause.. then serve…
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This mildly sweet fish is spiced with rosemary, then grilled.It is a favorite of the Templars.Roasted snapper fillets seasoned with rosemary, garlic and olive oil dusted with breadcrumbs and roasted Snapper is a finely textured white fish that lends itself very well to herbs and seasoning.For this recipe I used red snapper because it's always been a favorite of mine but after cooking this last.Serve with steamed vegetables, salad, orzo salad.
