Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Crispy chilli babycorn with spicy schezwan noodles. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Crispy chilli babycorn with spicy schezwan noodles Recipe. Thanks for watching the video if u like the video please subscribe to my channel and also watch my. Time for another yummilicious recipe - The chilli baby corn is definitively one of the most sought after Desi Chinese dishes.
You can cook Crispy chilli babycorn with spicy schezwan noodles using 11 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Crispy chilli babycorn with spicy schezwan noodles
- Prepare 250 gm of blanched baby corn.
- Make ready 2 tbsp of all pupose flour.
- You need 1 tbsp of corn flour.
- It’s of Oil for frying.
- Take 1 tsp of Chopped garlic,ginger,green chilli.
- Prepare 1 cup of Chopped vegies beans, carrots etc.
- Make ready 3 tbsp of shezwan souce.
- Make ready 2 tbsp of Soya souce.
- Make ready 2 tbsp of Chilli souce.
- It’s 3 tbsp of tomato katchup.
- Make ready to taste of Salt and pepper.
Schezwan noodles recipe is quite similar to Hakka noodles except the fact, that instead of soy sauce we use schezwan sauce in schezwan noodles.Noodles tossed in spicy schezwan sauce with mushrooms, babycorn, and spring onion.This fiery favourite packs a punch!Crispy Baby Corn is a quick Indo-Chinese recipe that is easy to prepare.
Crispy chilli babycorn with spicy schezwan noodles instructions
- For baby corn…in a bowl mix the blanched baby corn,all purpose flour,corn flour & salt with help of water to get thick batter….heat the oil then fry the babycorn twice…in another heat 2 tbsp oil add garlic shezwan souce,ketchup and soya souce then mix the baby corn…. your crispy chilli baby corn is ready.
- For noodles… heat the oil add ginger,garlic chilli & veggies in to the pan cook it well then add soya souce,chilli souce & shezwan souce mix them well add noodles pinch of salt again mix it well add some spring onion noodles ready….
Crispy Baby Corn Chili: crispy fried baby corn in a sweet and spicy thick Chinese sauce It can be served as appetizer/starter or combined with steamed rice or noodles for a What is Baby Corn Manchurian.An extremely popular Indo-Chinese recipe using.Schezwan Noodles are spicy and tasty stir fried vegetable noodles with schezwan sauce.
It's served hot as a starter.This dish is loved by everyone Tasty,flavorful and easy indo chinese starter recipe, crispy baby corns tossed in a sweet and spicy sauce along with cubed bell.The crunchy Schezwan baby corn got its makeover to become super delicious but ridiculously easy to Crispy Chilli Garlic Baby Corn RecipeSpicy babycorn pan fry which taste super delicious and is very simple to make. schezwan noodles recipe made with instant sauce.These spicy, hot & flavorful noodles are Ingredients like ginger, garlic, soya sauce, vinegar, red chilli paste & sichuan pepper corn are To make schezwan noodles, you can use any kind of noodles you prefer.
