How to Make Speedy Shepherd's Pie Stuffed Peppers

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Shepherd's Pie Stuffed Peppers. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Shepherd's Pie Stuffed Peppers Recipe. And let me tell you it was delicious!!! Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton.

You can cook Shepherd's Pie Stuffed Peppers using 19 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Shepherd's Pie Stuffed Peppers

1. Make ready of Mashed Potatoes.
2. Prepare 4 of large potatoes, diced large.
3. Prepare 1/2 cup of light cream (or milk).
4. Make ready 2 tbsp of butter.
5. You need of salt and pepper.
6. You need 1/4 cup of shredded cheese.
7. Make ready of Meat mixture.
8. Prepare 1/4 cup of frozen peas.
9. Make ready 1/4 cup of frozen corn.
10. Take 1 of carrot, diced small.
11. Make ready 1 of celery, diced small.
12. Make ready 1/3 cup of beef broth.
13. It’s 1 of small onion, diced.
14. Make ready 2 of garlic cloves, minced.
15. Prepare 1/2 tbsp of tomato paste.
16. It’s 1 1/2 tbsp of worcestershire sauce.
17. Take 1 lb of extra lean ground beef.
18. Make ready 1/2 tsp of cornstarch ( this is a thickner).
19. It’s 4 of large bell pepper, cored and cleaned.

They were good but I tend to like a little more rice in my stuffed peppers so next time I will add a tad more rice.otherwise these were very enjoyable.The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw.Therefore, when housewives bought their Sunday meat they selected pieces large enough to.Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef.

Shepherd's Pie Stuffed Peppers step by step

1. In a pot, boil potatoes, drain then add cream, butter and salt and pepper and mash. (You can use boxed mashed potatoes, but I always prefer fresh and homemade).
2. In a separate pan, sautee ground beef with onions and garlic until no longer pink, add the carrots and celery and cook 2 min.
3. Add the frozen corn and peas,then Add tomato paste and stir together to incorporate, then add the cornstarch and mix..
4. Add worcestershire and beef broth and mix together until mixture thickens a bit. (Add salt and pepper if needed).
5. Stuff the bell pepper with meat mixture, top with mashed potatoes and sprinkle top with cheese..
6. Place on baking sheet and bake in 400°F oven for 15 min, the place under broiler for 3 min to brown tops. Enjoy! 😉😊.

Shepherd's Pie is a delicious dish of ground meat (traditionally lamb, but beef is popular as well), gravy Add salt, pepper, onion powder and garlic powder.Shepherds pie is made with lamb, cottage pie is made with beef.I stuffed red, orange, and yellow peppers and placed in a casserole dish on top of tomato sauce and baked as directed.

The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping.The whole dish is pretty much the definition of comfort food.Hundreds of satisfied home cooks agree: this stuffed peppers recipe is a winner.It's been proudly served at dinner tables across America ever since it first appeared in the Betty Crocker™ cookbook.And it's no wonder why—even picky eaters love stuffed peppers (hint: they taste like cheeseburgers).