Recipe of Perfect Rick's Quick and Clean Corn on the Cob

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Rick's Quick and Clean Corn on the Cob. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Rick's Quick and Clean Corn on the Cob Recipe. Using tongs, drop your corn into the boiling water. Return the water to a boil.

You can cook Rick's Quick and Clean Corn on the Cob using 1 ingredients and 10 steps. Here is how you cook it.

Ingredients of Rick's Quick and Clean Corn on the Cob

1. Make ready 1 of ear of sweet corn (husk on).

I have been making corn this way for several years and there is no silk at all left on the corn!Easy Tip for Getting Corn Off the Cob.Quickly clean the outer husks by rinsing them beneath cool, running water.Use your fingers to scrub away any visible dirt or debris.

Rick's Quick and Clean Corn on the Cob step by step

1. Place whole ear of corn (with husk on) in microwave.
2. Microwave on high for 4 minutes.
3. Remove corn from microwave with oven mitt or potholder as corn will be very hot.
4. Make a straight cut with a sharp knife across the stem end of cob at a point that you estimate to be just past the first row of corn (from the stem end).
5. Pick up ear of corn (using mitt) by the pointed end (opposite of the cut end) squeeze and gently shake with cut end over plate.
6. Corn should slide out onto plate (if necessary you may use tongs to pull corn out).
7. Corn will come out clean with no silk.
8. Discard husk and end piece.
9. Butter and salt corn or add your favorite condiments as desired.
10. Enjoy!.

Let's learn how to grill corn on the cob the quick easy way without husks so you get some great char to add to the wonderful taste of fresh grilled corn.Fresh on the cob sweet corn is still tasting pretty good down south so I'm gonna get my fill while it's at its peak flavor, even though it's pretty Husk and clean corn of silks and, if you have a rack that will fit inside a pot, put a couple of inches of water in the bottom of the pot Rick McDaniel, Food Historian.Yes it does slide off completely clean!

Brush the corn on the cob with melted butter or olive oil, if desired, and consider seasoning it with salt, pepper, and chopped parsley to taste.There are plenty of right ways to boil corn on the cob; some people add butter or sugar to the water, but our all-time favorite method puts the spotlight Cook your way to the best ear of corn you've ever had in just minutes with this super easy boiled corn on the cob recipe.If you don't know how to boil.No time to grill corn on the cob?Thank you to my mother-in-law for this quick trick on how to cook corn on the cob in the microwave!