Laapsi Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
See recipes for Laapsi, Mava Meva Laapsi, Jaggery Dalia (Laapsi) too. Laapsi is an Indian sweet dish made of broken wheat pieces and ghee along with nuts, raisins and dried fruits.
Here is the best “Laapsi” recipe we have found so far. This will be smell and look delicious.
Ingredients of Laapsi
- You need 2 cups of broken wheat(porridge).
- Make ready To taste of jaggery.
- Prepare 1 teaspoon of saunf (fennel seeds).
- It’s pinch of cardamom powder.
- Make ready 2 tablespoon of Desi ghee.
- It’s As needed of Dry fruits.
This article does not cite any sources.Please help improve this article by adding citations to reliable sources.Unsourced material may be challenged and removed.Laapsi is a Rajasthani sweet dish made of broken wheat pieces and ghee along with nuts, raisins and dried fruits.
Laapsi step by step
- Wash and soak daliya for 15 minutes.
- In a cooker add ghee and soaked daliya and roast till changes colour it takes alot of time.
- In another pan take 3 glass of water and jaggery and boil.
- Once boiled add this water in daliya.mix nicely with saunf, cardamom powder and nuts.
- Pressure cook for 4 to 5 Whistles.
- Serve hot.
Laapsi is an Indian sweet dish made of broken wheat pieces and ghee along with nuts, raisins and dried fruits.There are different types of laapsi/shira.Laapsi - WikiMili, The Free Encyclopedia.
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