Kesar peda Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
They are delicious and made with very few ingredients, milk and sugar, flavored with cardamom and saffron. This is a easy recipe to make.
Here is the best “Kesar peda” recipe we have found until now. This is gonna smell and look delicious.
Ingredients of Kesar peda
- Make ready 220 gm of Milk powder.
- Prepare 220 gm of Milkmaid.
- Take 20 gm of Ghee.
- Take 4 table mspoon of Kesar(saffron) Milk.
- You need 1/2 tsp of Cardamom powder.
- Make ready As needed of Almond for garnishing.
Pera is basically an Indian milk fudge, prepared from mawa/khoya ( milk solids) and sugar, mostly flavored with cardamom.There are so many different kinds of peda such as doodh peda, malai peda, chocolate peda, mango peda, mawa peda, Mathura.Kesar Peda is a milk-based famous Indian sweet dish.Milk brings a unique taste to the sweets and saffron (kesar) is an ultimate flavoring ingredient.
Kesar peda instructions
- In a bowl add 4 table spoon of milk then add 4 strains of saffro mix them proparly.
- Heat a nonstick pan avery low flame then add ghee let it melt completely.ones the ghee has to melted add milkpowder mix then add condensed milk mix till everything is well compained then add saffron milk again gives a nice mix the mixture will be thin and stick to the pan turn the flame in meduim and cook this by constently staring after few minute the mixer will become thick start leaving the pan turn off the flame then add cardomom powder gives a final mix take the mixture in a plate..
- Let it cool down a bit.while the mixture is still warm take a small amount of mixture and roll them in to a ball size gentely press them garnish it with almond slices..
kesar milk peda with milkmaid with detailed photo and video recipe. a traditional indian milk based fudge which is usually prepared in semi thick or semi-soft pieces. traditionally peda's are prepared from khoya, mawa or milk based solid, however this recipe is an instant version prepared from condensed milk.Kesar peda is a delicious saffron infused milk fudge.Here's an easy recipe to make delicious kesar peda this festive season!
There are variety of sweet dishes made from milk, such as milk peda, halwa, kheer, sevai, etc.Today I have made kesar peda by simmering the milk on a low flame, so that I can get a best fudge or.Peda Recipe by Kanak : Indian Sweets Kesar Peda is a Saffron infused milk sweet popularly prepared in India for auspicious occasions.Roll each of peda portions into small balls, make a small dent in the center and add the pista slices.Once shaped the Kesar Peda is ready to be served.
