Surti Sarasiya khaja Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
The Original Surti Sarasiya Khaja and SHAH Motiram Sweets Mart. SUBSCRIBE Our Channel For More Delicious Food Recipes Videos:- https Sarasiya Khaja Video Recipe - Porbandar Khajali - Fried Flaky Biscuits પાટણનાં famous દેવડા ઘરે.
Here is the best “Surti Sarasiya khaja” recipe we have found until now. This will be really delicious.
Ingredients of Surti Sarasiya khaja
- You need 500 gram of refined flour.
- You need 200 gram of ghee.
- Make ready 200 ml of water.
- Make ready 8 spoon of black pepper powder.
- It’s Pinch of turmeric powder.
- Make ready 8 spoon of white chilli powder.
- Take to taste of Salt.
- Make ready as required of Mustard Oil for deep fry.
How early did you discover your passion for movies?Were you inclined towards films since you were a child?Khajas from Silao and Rajgir in Bihar are almost entirely similar to Baklava, whereas the ones Khaja Mithai in Nepal are very popular in Maithali and Bhojpuri community.The Surtis are known to be warm in nature, having a loving and friendly attitude.
Surti Sarasiya khaja instructions
- First take refined flour in bowl. Now add turmeric, white chilli powder, black pepper powder, salt. Heat the ghee warmly and add into the bowl. Add 200 ml water and make hard dough.
- Divide the dough into three parts. Combine 8 teaspoons of water and 8 teaspoons of oil, put oil and water in a non-stick pan and put one third of part of dough th in it. Then heat the oil-water flour mixture on the gas. Keep shaking. Bake the flour well. Bake in a way that does not look raw..
- Now take the remaining two parts. Make 2 large rotis and keep one roti on another one roti. Roll it round. Put this roll in an air tight container for 1 hour..
- Then take it out again and knead the dough well and make small loaves. Take a loaf and make round. To make 2-3 holes with a fork. Heat the oil. Deep fry them on slow flame..
- Serve with tea or mango ras..
Surti Khaja Recipe સ રતન ફ મસ ખ જ બન વવ ન ર ત Khaja recipe in gujarati Sarasiya Khaja Recipe.If you don't understand what it is, just think of it as a Gujarati version of the mixed (Ganda kaka), Chaat (Gangor), Ubadiyu (Stalls on Gujarat highway), Sarasiya Khaja (Jai Ambe.Surti locho, egg dishes, Surti ghari, khaja and khari biscuit are items I love.
If you wish to interact with these people, then you can book an intercity taxi Mumbai to Surat.A wide variety of surti sarees options are available to you, such as supply type, clothing type, and material.Chiroti, also known as khaja, this is a crispy sugar coated puri a delicious snack.Chiroti is a traditional Maharashtrian delicacy.I like to make them for holidays like holi and Diwali.
