Recipe of Perfect Sweet Potato Latte with Walnuts

Hello everybody, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Sweet Potato Latte with Walnuts. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet Potato Latte with Walnuts Recipe. Just make this sweet potato latte recipe 고구마 라떼 for Thanksgiving. It's simple, easy, delicious, and healthy.

You can have Sweet Potato Latte with Walnuts using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sweet Potato Latte with Walnuts

1. Take 1 of Japanese sweet potato.
2. Prepare As needed of Milk.
3. Make ready 2 tbsp of walnuts.
4. It’s To taste of Cinnamon.
5. You need 1 tbsp of honey.
6. Take To taste of Vanilla extract.

Subscribe, Comment, Like, Try and Share my Videos 🎁 You can also support me through my Patreon page.The sweet potatoes in this gluten-free Thanskgiving side are balanced by the tang in the Stilton.Crunch comes from a walnut topping.Toss sweet potatoes and olive oil on a parchment-lined baking sheet; season with salt and pepper.

Sweet Potato Latte with Walnuts step by step

1. Boil, bake, or air-fry a sweet potato until tender. I boiled a Japanese sweet potato for about 20mins..
2. Peel & chop into chunks. Put them into a blender. Fill with milk to cover the potatoes..
3. Add in walnuts, honey, 1-2 drops vanilla extract, and blend..
4. Strain mixture into a cup - add more or less milk to adjust to your desired consistency..
5. Sprinkle with cinnamon and Enjoy!! Warm or cold :).

Sweet potatoes are steamed, then blended with milk and a little sugar.Top with frothed milk, ground cinnamon, and chopped walnuts for some extra warming If possible, try to use sweet potatoes with a purplish skin and pale flesh for a creamy, light latte.I found the ones photographed below at Whole. 💌 How to Support Aeri:. . .

Arrange in a single layer and roast until tender and golden.In Korea, sweet potatoes are more than just root vegetables — they're a celebrated food staple and vessel of the country's culture and kinship.The Korean sweet potato has purplish skin, ivory flesh, and a chestnut-like flavor.It makes the goguma latte a goguma latte.But if you can't find the Korean.