Recipe of Ultimate Argentine Red Shrimp With Tomatoes & Feta Cheese

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Argentine Red Shrimp With Tomatoes & Feta Cheese. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Argentine Red Shrimp With Tomatoes & Feta Cheese Recipe. For example, Fass said that the U. If you have never had an Argentine Red shrimp, I recommend you go and try some.

You can cook Argentine Red Shrimp With Tomatoes & Feta Cheese using 24 ingredients and 4 steps. Here is how you cook it.

Ingredients of Argentine Red Shrimp With Tomatoes & Feta Cheese

1. Make ready 8-10 oz of Argentine red shrimp raw peeled and deveined.
2. Make ready of Olive oil for coating the shrimp.
3. Take of Freeze-dried oregano or fresh.
4. Take of Salt and Pepper.
5. It’s 2 of medium tomatoes peeled, cored, and sliced roughly chopped.
6. Make ready 1-2 Tbs of olive oil.
7. Prepare 1/3 cup of diced shallots.
8. You need 1-2 of garlic cloves minced.
9. Make ready of Salt and pepper.
10. It’s Dash of or so of white wine.
11. You need of Red pepper flakes.
12. It’s 1-2 oz. of Feta cheese crumbled.
13. It’s of Freeze-dried mint leave flakes or fresh.
14. Prepare of Cooking, assembly, and baking.
15. You need of Preheat the oven to 400f.
16. It’s of In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside.
17. You need of Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil.
18. Take of Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes.
19. Take of Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce.
20. It’s of Add a splash of white wine and simmer for a few minutes more.
21. It’s of Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom.
22. Take of Layer the shrimp across the tomatoes and crumble the feta over the shrimp.
23. Make ready of Put into the oven and cook about 10-15 minutes until bubbly.
24. Prepare of Remove and sprinkle with Mint and serve along with crusty bread and White Wine.

Argentine Red Shrimp are an incredible wild caught shrimp from the South Atlantic.What is your favorite form of Argentine Red Shrimp to cook with Whole, Headless Shell-on, EX Peel or Raw P&D?A wide variety of argentine red shrimp options are available to you, such as variety, processing type, and certification.Wild caught Ruby red shrimp Individually Quick Frozen These are the ones your looking for, Sweet like lobster taste, Bags may look different or different packer.

Argentine Red Shrimp With Tomatoes & Feta Cheese step by step

1. Raw Argentine Red Shrimp with shell looks different then most..
2. Cooked down Tomatoes..
3. Add the Shimp, scatter some Feta and put in preheated 400f oven..
4. Dust with Mint aand serve..

The popularity of this shrimp is quickly growing in North America.Raw wild Argentinian red shrimps/prawns and ingredients for coo.Top view of different frozen shrimps and cherry tomato cluster.

Photo about Argentine red Shrimp ~ A box of neatly frozen red prawns.Red wine gives the tomato sauce added richness and robustness, while white wine imparts a fruity flavor.Very easy garlic shrimp pasta recipe and with great flavor!Shrimp, pasta and red wine make a perfect combination with garlic, basil and tomatoes.Seafood Producers & Shrimp Processors of Argentine Red Shrimp, Red Prawn, Red Shrimp Scientific Names: Pleoticus muelleri, Aristaeomorpha Importing Argentina red shrimps, Lobster, salmon, shrimps, ribbon fish, squid.