Hey everyone, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Real Gateau Chocolate Cake For Valentine's Day. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Real Gateau Chocolate Cake For Valentine's Day Recipe. Great recipe for Real Gateau Chocolate Cake For Valentine's Day. Started with a recipe I learned in culinary school and changed the steps and amounts to something that's easier for me to make.
You can cook Real Gateau Chocolate Cake For Valentine's Day using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Real Gateau Chocolate Cake For Valentine's Day
- It’s 1 of bar Chocolate.
- Prepare 60 grams of Butter.
- Take 30 grams of Heavy cream.
- It’s 3 of ○Egg yolk.
- Make ready 60 grams of ○Sugar.
- It’s 20 grams of ✿Cake flour.
- You need 50 grams of ✿Cocoa (unsweetened).
- Make ready 3 of ■Egg white.
- You need 60 grams of ■Sugar.
I have given instructions to make this cake the classic method or the all-in-one method.This is a real old-fashioned American chocolate layer cake.It's very moist, very chocolatey, a snap to make and best baked the day before serving.See more ideas about Desserts, Cupcake cakes, Sweet treats.
Real Gateau Chocolate Cake For Valentine's Day step by step
- Mix together the ○ ingredients until it becomes white. Combine the ✿ ingredients and sift (you can also put in a bag and shake). Make a half-finished meringue from the ■ ingredients..
- Melt the chocolate and butter in the microwave for one minute. When it's melted to look like the picture, add the heavy cream. Add the ○ ingredients and mix until no longer white. Then add the sifted ✿ powder ingredients and mix..
- In a separate bowl make a loose meringue (about half-formed) with the ■ ingredients. Add to the bowl from step 1 and mix with a cutting motion. Bake at 170℃ for about 35 minutes (500W)..
- As shown in the picture, can also be made in a muffin pan. Can be made quickly using a food processor or hand mixer. See the following steps..
- Simplified Version: Melt the chocolate and butter in the microwave for 1 minute. In a bowl (or food processor) add everything except the ✿ ingredients and mix well with a hand mixer. Then add the ✿ ingredients and mix until it looks like the picture. Pour into a pan and cook at 170℃ for 35 minutes..
- This version is very thick. If using the hand mixer from step 4, when you add the powdered ingredients, please mix gently as not to send it flying, using a spoon is OK..
Whipped cream. this cake is gorgeous - and I can't help but laugh thinking about Bill Cosby, a staple growing up in our house too - and the line he did about dad feeding the kids breakfast, and so he gave them chocolate cake for breakfast, and all the kids were singing "dad is great, gives us the chocolate cake" until mom wakes up, coming down the .This cake boasts a double helping of chocolate (in the form of real chocolate and cocoa powder) for a wildly big hit of chocolate heaven.Swathed in a fudgy chocolate cream all over the outside and the inside, it becomes a king amongst chocolate cakes!
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