Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Steamed Molten Chocolate Cake for Valentine's Day. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Steamed Molten Chocolate Cake for Valentine's Day Recipe. Still looking for an awesome dessert for Valentine's Day? The molten chocolate cake itself is rich, deeply chocolatey and subtly sweet.
You can cook Steamed Molten Chocolate Cake for Valentine's Day using 6 ingredients and 15 steps. Here is how you achieve that.
Ingredients of Steamed Molten Chocolate Cake for Valentine's Day
- Prepare 55 grams of Dark chocolate.
- It’s 20 grams of Butter.
- Take 30 grams of Sugar.
- It’s 30 grams of Pancake mix.
- Prepare 1 tbsp of Cocoa powder.
- You need 1 of Egg.
Is the batter going to still be good the day after?Molten chocolate cakes — also known as chocolate lava cakes — are rich individual chocolate cakes with oozing molten centers.I am going to make your recipe for Valentine's Day.We are READY for Valentine's Day my friends!
Steamed Molten Chocolate Cake for Valentine's Day instructions
- Break the dark chocolate roughly into 1 cm pieces and cube the butter. Put both in a heat resistant container and microwave at 600 W for 1 minute to melt..
- This is how the mixture should look when taken out of the microwave..
- Mix the chocolate and butter with a whisk, add the sugar, pancake mix, cocoa powder, and egg and mix again..
- Lightly grease your ramekin (or any other ovenproof dish) with butter (not listed) and pour in the batter..
- Add 200 ml water into a frying pan and bring to the boil. Switch off the heat for a while and add the batter to the pan. (Be careful not to burn yourself.).
- Put the pan on a medium heat and once the water is boiling again, cover with a lid. Turn the heat down to low and steam for approx. 8 minutes..
- Turn the pan to the lowest heat that will allow the water to continue boiling. The required setting will vary depending on the thickness of your frying pan and your heat source..
- Please take precautions to make sure no water can leak into the containers and that there is enough water so that it doesn't boil away during cooking..
- Take the lid off and check the firmness of the cake with your fingers. Insert a toothpick into the center to check that the cakes have cooked through..
- Replace the lid and steam for another few minutes until they are done..
- Take the lid off and leave the cakes to cool. Once the ramekins are cool enough to touch, remove from the pan..
- If you eat the cakes right after they've finished cooking the texture would be melted. After they have cooled, you can heat them up for 20 seconds in a 600 W microwave to get the same meltiness..
- If you alter the cooking time, you'll end up with "Valentine's Rich Steamed Gateau au Chocolat".
https://cookpad.com/us/recipes/149649-steamed-rich-gateau-au-chocolat.
- Making gateau au chocolat in a frying pan.
https://cookpad.com/us/recipes/149658-gateau-au-chocolat-in-a-frying-pan https://cookpad.com/us/recipes/146589-gateau-au-chocolat-in-a-frying-pan.
- A microwave version "Gateau au Chocolat in a Silicone Steamer".
https://cookpad.com/us/recipes/149640-gateau-au-chocolat-in-a-silicone-steamer.
See, way before this blog, I pretty much had one.Molten chocolate cakes are easily one of the ultimate Valentine's Day desserts: simple, sexy and indulgent.For an extra surprise, try one of these recipes for molten cakes filled with caramel Review Body: I was thinking of making the batter a day before.
Or ready for dessert at the very least 😉.One important step here is really greasing and dusting your ramekins really if you love this Gluten Free Molten Chocolate Lava Cakes recipe, be sure to follow me on social media so you never miss a post Whether it's a Valentine's Day celebration or just a cozy night in, this recipe is guaranteed to bring smiles.Nothing sets the romantic mood like Impress that special someone with a classic chocolate molten lava cake recipe.Our Molten chocolate cake recipe is the low-calorie dessert your sweet tooth has been waiting for.Yep, this chocolate molten cake has it all!
