Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Chicken chukka. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
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You can have Chicken chukka using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients of Chicken chukka
- It’s 750 gm of chicken.
- You need 4 tbsp of homemade chicken masala.
- You need 3 tbsp of grinded coconut with 3 cashew.
- Make ready to taste of salt.
- Prepare 3 tbsp of oil.
- Take 2 tsp of curry leaves.
- Prepare 2 of green chillies.
- Prepare 1 of chopped onion.
- Make ready 1 inch of Cinnamon stick.
- It’s 2 of cloves.
- Prepare 1 of bay leaf.
Chicken sukka also know as chicken chukka is one of many more restaurant-worthy Indian curry The gravy in this chicken chukka recipe is slow-cooked to give enough time for the masala gravy to.Chicken Chukka,Chicken Patties and Apple Coffe Cake by Rida Aftab Recipe of Chicken Chukka,Chicken Patties and Apple Coffe.Chicken is one of the favorites in our house.We normally make chicken in the weekends and each weekend, we make something different.
Chicken chukka instructions
- Clean chicken and cut it to small pieces.
- Take a pan, add oil then add cinnamon, bay leaf, cloves, then add onion and ginger garlic paste. Saute till onion turns brown and then add chicken.
- Cover and cook for 10 min, then add grounded coconut paste and chicken masala.
- Adjust salt to taste, wait till all water evaporates and you get a semi gravy consistency.
- Serve hot.
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