How to Cook Super Quick Matcha chocolate for Valentine's Day 2019

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Matcha chocolate for Valentine's Day 2019. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Matcha chocolate for Valentine's Day 2019 Recipe. Melt chocolate in double boiler or microwave it. If you want to give it a Japanese edge, you can use white chocolate and mix it with matcha (green tea) powder.

You can cook Matcha chocolate for Valentine's Day 2019 using 5 ingredients and 9 steps. Here is how you cook that.

Ingredients of Matcha chocolate for Valentine's Day 2019

1. Prepare 100 g of White Chocolate (Nestle Postres).
2. You need 8 g of Premium Matcha (powdered green tea for cooking).
3. It’s 10 g of Genmai (toasted brown rice).
4. Make ready 1 pinch of salt.
5. You need of (1 heart silicone mold).

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Matcha chocolate for Valentine's Day 2019 step by step

1. Heat white chocolate (previously cut) in the microwave..
2. Once the chocolate melts, add Matcha powder and mix it well..
3. Pour half quantity into the mold (height should be half of total)..
4. Drop the mold on the table from 10 centimeters high a few times so that the surface is horizontally uniform..
5. Add salt and Genmai to the rest of matcha chocolate and mix well..
6. Pour the chocolate with Genmai into the mold (now the height is 100%)..
7. Drop the mold on the table from 10 centimeters high a few times so that the surface is horizontally uniform..
8. Cool it in the refrigerator for more than 1 hour..
9. (We used the following products)..

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