Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Falafel, Hummus and Pita Bread. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Falafel, Hummus and Pita Bread Recipe. ABOUT FALAFEL WITH HUMMUS AND PITA BREAD RECIPE. Eleven years in Dubai could not satiate my love for Arabic food.
You can have Falafel, Hummus and Pita Bread using 28 ingredients and 5 steps. Here is how you cook it.
Ingredients of Falafel, Hummus and Pita Bread
- Prepare of For Falafal:.
- Take 1 Cup of Chickpeas (soaked).
- Prepare 1/2 teaspoon of baking soda.
- You need 1 of small onion (toughly chopped).
- You need 3-4 of parsaley (chopped).
- Take 3-5 of (roasted garlic).
- Take 1 Tablespoon of Cornflour.
- Make ready 1/4 of th Teaspoon black pepper powder.
- Take 2 Teaspoons of cumin seeds.
- You need 1 teaspoon of ground coriander.
- You need 1 pinch of ground Cardamom.
- You need 1 Teaspoon of baking powder.
- Take of as required Refined oil for frying.
- You need of As per taste Salt.
- Take of For Hummus:.
- Take 1 teaspoon of white Sesame.
- You need 2 drops of lemon juice.
- You need 1 of chopped garlic.
- Take 1/2 Cup of boiled Chickpeas.
- It’s 2 Tablespoons of Olive oil.
- It’s of For Pita Bread:.
- Make ready 1 Cup of warm water.
- Prepare 1/2 Teaspoon of yeast.
- It’s 1 Tablespoon of Sugar.
- Make ready 300 gms of All-purpose flour (Maida).
- Take 100 gms of whole wheat flour.
- Take 1 Teaspoon of salt.
- You need 2 Tablespoons of Olive oil.
A falafel itself is a flavorful herb filled aromatic tasty ball of goodness and to make it a sandwich you place it on some bread either Naan like I used or stuffed in a pita and topped with all kinds of tasty and tangy toppings to compliment the flavor of the herb filled balls.Falafel makes a great appetizer when paired with hummus for dipping.For a quick meal, serve atop a salad or inside pita bread with lettuce, tomatoes, and a drizzle of tahini.Two skewers of extra lean ground beef with chopped onions and parsley seasoned with a blend of spices.
Falafel, Hummus and Pita Bread instructions
- First take a blending jar and blend Chickpeas, roasted garlic. Now add parsley, cumin seeds, ground coriander, ground Cardamom, black pepper powder, baking powder, baking soda, chopped onions mix all together. Now add cornflour and salt to it and mix them well and make small…small balls. Now turn on the gas flame and pour oil for deep frying. When the oil gets hot fry all balls slowly on medium flame. If one side done then turn it to other side..
- Now start making Hummus. For this we have again take a masala jar and blend all boiled Chickpeas, add some white sesame seeds, garlic, lemon juice and olive oil and add salt to it and grind it to get a fine paste..
- For pita, start activating Yeast first in water, sugar and leave it for 15 mins. Then mix slowly.slowly with both flour and make a Dough. Keep that Dough cover for 1 hr's. When it gets double it's size then dust flour and Knead it and make rolling rotis. Turn the gas flame set a tawa there and start making Pita Bread. One side done then flip it to other side. It will take 2 mins for 1 pita bread. Like this repeat the same with the others..
- Then Cut the bread from the middle of it apply hummus and Falafal with some veggies also if you like to then enjoy..
- Note: pita bread time taking is different so prepared the Dough earlier. So, that it will consume less time in preparing them only the bread..
These tasty falafel pita pocket sandwiches are one of the most popular Middle eastern vegetarian wraps that taste incredibly delicious.Pita Bread With Falafel Hummus Recipe, How To Make Pita Bread With Falafel Hummus Recipe This is taste snack recipe prepared with aroma of that particular pita bread stuffed with falafel.In Arabic the word hummus is used to describe a dish or a dip made of ground chickpeas, tahini (sesame seed paste), lemon juice, and garlic, and often olive oil.
Served with rice, hummus, salad, and pita bread.Warm pita bread, stuffed with crispy hot falafel balls, cool, crunchy diced tomatoes, diced cucumbers, sliced or diced onions, and drenched with nutty tahini sauce.In the Middle East, it shares popularity with the sabich sandwich, but in the US, it's falafel that's most closely associated with the cuisine.Hummus is a creamy dip made from pureed chickpea, lemon juice, fresh garlic and salt.Marinated flame broiled. chicken, tomatoes,lettuce and garlic sauce . wrapped in pita bread, .
