Lunch

How to Cook Perfect Javanese Beef Balado (lunch)

  • By Ida Huff
  • 14 Oct, 2019
How to Cook Perfect Javanese Beef Balado (lunch)
How to Cook Perfect Javanese Beef Balado (lunch)

Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a special dish, Javanese Beef Balado (lunch). It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Javanese Beef Balado (lunch) Recipe.

You can have Javanese Beef Balado (lunch) using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Javanese Beef Balado (lunch)

  1. Prepare 200 gr of sliced beef (smashed).
  2. Prepare 10 of red chillies.
  3. You need 7 of onions.
  4. Make ready 4 cloves of garlic.
  5. Take 3/4 tsp of white pepper.
  6. Take 1 of tomato.
  7. It’s 1/2 tsp of sugar.
  8. Make ready 1/2 tsp of salt.

Javanese Beef Balado (lunch) step by step

  1. Beef preparation : Using mortar and pestle, grind the garlic, a pinch of white pepper and a pinch of salt. Add some water.
  2. Beef preparation : Marinate the beef for about 30 mins to 1 hour, then boil it on medium heat for aproximately 30 mins.
  3. Beef preparation : Heat some oil in a wok, deep fry the beef quickly on high heat until it turns slightly dark.
  4. Chillies preparation : Grind the chillies, onions and garlics together.
  5. Execution : Heat some oil in a wok, put in the chillies, add in the sliced tomato, stir fry until it blends.
  6. Add in marinated fried beef, stir fry for about 3 mins. And ready to serve..
  7. Happy trying ^•^.