Recipe of Tasty Vegetable Curry for Valentine's Day

Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Vegetable Curry for Valentine's Day. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Vegetable Curry for Valentine's Day Recipe. Take your sweetie somewhere special for Valentine's Day! Each menu has four items: a starter or appetizer, two sides, and one main.

You can have Vegetable Curry for Valentine's Day using 25 ingredients and 6 steps. Here is how you cook it.

Ingredients of Vegetable Curry for Valentine's Day

1. It’s 180 grams of Thinly sliced pork belly.
2. Make ready 100 grams of Onion.
3. Prepare 1 clove of Garlic.
4. You need 75 grams of Zucchini.
5. You need 75 grams of Kabocha squash.
6. It’s 30 grams of Green bell peppers.
7. Prepare 75 grams of Apple.
8. Take 50 grams of Carrot.
9. You need 1 tbsp of Ginger.
10. Make ready 200 grams of Canned tomatoes (diced).
11. Take 1 of Vegetable oil.
12. It’s 1 tsp of Cumin seeds.
13. Take of A:.
14. You need 400 ml of ┌Water.
15. You need 1 of cube │Consome.
16. It’s 1 of │Cinnamon stick.
17. Take 1 of │Red chili pepper.
18. Take 1 of └Bay leaf.
19. Make ready 40 grams of Curry roux (block).
20. Make ready of B:.
21. Take 1 of ┌Allspice.
22. Prepare 1 of │Coriander.
23. It’s 1 of │Cardamon powder.
24. Prepare 1 of │Cayenne pepper.
25. You need 1 of └Black pepper.

I'm probably making a big mess in my Kansas City kitchen right now.I prepared this as a day-late Valentine's dinner for my husband.A real hit for both of us!Jungle curry is Thai curry made without coconut milk, and this flavour-packed recipe is sure to appeal to lovers of hot, spicy food.

Vegetable Curry for Valentine's Day instructions

1. Chop the pork belly into bite-sizes. Mince onion and garlic. Dice the zucchini, kabocha squash, and bell peppers into 1 cm cubes. Grate the apple, carrot, and ginger..
2. Heat vegetable oil in a pot and stir-fry the pork until browned. Remove from the pot..
3. Addthe cumin seeds to the pot from Step 2 and stir-fry. When it is aromatic, sweat the onion and garlic for about 10 minutes until soft and golden brown..
4. Add the zucchini, kabocha squash, and bell peppers. When cooked thoroughly, add grated apple, carrot, ginger, and diced tomatoes. Simmer-fry for about 15 minutes, then add the meat from Step 2 and the [A] ingredients. Continue simmering for another 15 minutes..
5. Take out the cinnamon stick, chili pepper, and bay leaf. Turn the heat off, and dissolve the curry roux. Add [B] ingredients and simmer to finish..
6. Place a heart-shaped mold (or cookie cutter) in the center of your serving plate, and arrange cooked rice so that there would be a heart-shaped hole in the middle. Pour the curry into the heart-shaped hole and serve..

Think of golden baked or shallow fried fritters complemented with Pomfret Mappas is a fish curry from Kerala, a state in South India; it is a simple dish to prepare.It goes well with appams which are another treat to your eyes.Panang curry is rich and creamy, spicy yet balanced, with underlying notes of peanut and coconut.

Vegetarian red curry paste is available from most supermarkets, or can be made by combining equal quantities of dried red chillies, coriander seeds, galangal, lemongrass.Heat oil in a pan, add cinnamon, curry leaves, chopped onions and fry until onions become translucent.Now add chopped tomatoes and saute for few seconds now add all the cooked vegetables and add little water to it.The most common curry valentines day material is leather.Christmas Valentine's Day Easter Mother's Day.