Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to make a special dish, Oven Roasted Turkey. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Oven Roasted Turkey Recipe. A turkey breast is roasted with a flavorful combination of butter and seasonings and served with homemade pan gravy. When you're in the mood for a perfect portion of poultry, this oven roasted turkey breast recipe is a great option.
You can cook Oven Roasted Turkey using 16 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Oven Roasted Turkey
- Prepare 15 lb of turkey.
- It’s of Injector Sauce.
- You need 1/4 cup of Italian dressing.
- You need 1 cup of butter.
- It’s of Spice Rub.
- Make ready 1 tbsp of smoked paprika.
- Make ready 1 1/2 tsp of garlic powder.
- You need 1 1/2 tsp of onion powder.
- Make ready 1 tsp of cayenne pepper.
- Take 1 tsp of dried thyme.
- Make ready 1 tbsp of salt.
- Make ready 1 1/2 tsp of ground black pepper.
- Prepare of Stuffing.
- Prepare 1 of red apple (cut into small cubes).
- Make ready 4 clove of garlic.
- You need 1 of onion ( cut into quarter chunks).
Oven Roasted Turkey is a tender and juicy, high-protein dish that you can serve for Thanksgiving!Unlock the secret to how to perfect it with this recipe!Oven roasted turkey plus fresh herbs - you can never go wrong.This roasted turkey ended up being so moist and flavorful.
Oven Roasted Turkey step by step
- Mix spice rub in a bowl. Sprinkle spice rub into cavity of turkey. Loosen skin from meat and rub spic mixture under the skin. Rub remaining mixture onto turkeys skin..
- Melt butter for injector sauce in a saucepan and add dressing. You can grate a clove of garlic in and put some dill or fresh parsley, if doing so remember to strain the sauce as it cannot be injected..
- Inject the sauce into the turkey and refrigerate overnight or upto24 hours..
- Preheat oven to 325° F. Set rack at lowest position..
- Place turkey in roasting pan and drizzle with olive oil. Sprinkle with salt and pepper. Stuff the turkey with the stuffing ingredients. I did not eat these instead used them for flavor..
- Roast the turkey for about 4-5 hours. Baste every 30-45 minutes..
- Internal temperature should be 165°F in the thickest part of thigh..
- Let rest for 30 minutes, cover with foil..
I came across a recipe for roasted Turkey that suggested a.Some of us don't want to cook a whole turkey for thanksgiving and some may feel like preparing for a whole turkey is such a hassle.Just a few steps and key ingredients will.
Everything a Thanksgiving turkey should be.Oven Roasted Turkey Breast With Gravy.If you're celebrating this holiday season with a small group of people or even just yourself, this recipe is a great way to tailor Thanksgiving dinner to you.Roasted turkey legs are so tasty and satisfying!Now loosely cover the turkey pieces with foil.
