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Easy Way to Cook Perfect Valentines Veggie Thai Red Curry

  • By Isabelle Young
  • 20 Mar, 2020
Easy Way to Cook Perfect Valentines Veggie Thai Red Curry
Easy Way to Cook Perfect Valentines Veggie Thai Red Curry

Hello everybody, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Valentines Veggie Thai Red Curry. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Valentines Veggie Thai Red Curry Recipe. You can buy ready-made Thai red curry paste. If you're cooking for vegetarians, just check the label to make sure it's suitable.

You can have Valentines Veggie Thai Red Curry using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Valentines Veggie Thai Red Curry

  1. You need 100 g of thai red paste.
  2. Prepare 1 of onion.
  3. It’s 2 cloves of garlic.
  4. It’s 1 piece of ginger.
  5. Take 3 of red chillis.
  6. Prepare 1 of red pepper.
  7. Prepare 2 of carrots.
  8. Make ready 1 of yellow pepper.
  9. You need 200 g of mushrooms.
  10. You need 160 g of plum tomatoes.
  11. Make ready 400 ml of coconut milk.
  12. Take of Serve with.
  13. You need 280 g of sticky rice.
  14. You need of Natural yoghurt.

It's the perfect, satisfying veggie-packed meal!The inspiration behind this dish: I actually had other plans for this head of cauliflower.I find Thai Kitchen red curry paste extremely mild.If for some reason I'm out of the Maesri, I use the whole jar and then kick it up with Sriracha or Sambal Oelek.

Valentines Veggie Thai Red Curry step by step

  1. Rinse rice in cold water for 15 minutes. Drain afterwards..
  2. Cover rice in fresh water and bring to boil. Simmer for 15 minutes. Drain when done and keep covered..
  3. Heat paste for a couple of minutes and then add the finely chopped onion, garlic, ginger and chilli. Fry for 5 to 10 minutes..
  4. Add the coconut milk, stir through and then add peppers and carrots. Cook for 5 minutes.
  5. Add mushrooms and tomatoes and cook until veg is slightly soft..
  6. Serve with rice..

This Vegan Thai Red Curry tastes better than anything you'd get from a restaurant, and is totally customizable depending on what vegetables you have on hand.Is there anything more cozy than a big bowl of curry?Vegan/vegetarian red thai curry is great recipe to satisfy your cravings for hot and spicy Thai food if you are non meat eater like me.

Watch how to make amazing Thai red curry at home in this short recipe video!This vegetable curry is made with common grocery store ingredients.Vegetarian Thai Red Curry with zucchini, broccoli, carrot & peppers!Vegetarian Thai Red Curry - spicy and flavorful thai red curry loaded with veggies.Simmer the curry till the vegetables are cooked.