Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Meatballs in Sauce. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Meatballs in Sauce Recipe. These useful spices can be used to cook so many different meals! Learn how to Make homemade meatballs in tomato sauce.
You can have Meatballs in Sauce using 16 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Meatballs in Sauce
- It’s 2 cans of tomato paste (small ones).
- Prepare 1 of large can crushed or whole tomatoes.
- Take 8 cloves of garlic.
- Make ready of onion powder.
- It’s of salt and pepper.
- Make ready of white pepper.
- Prepare of fresh basil.
- Prepare of olive oil.
- Take of bread crumbs..(Italian flavored).
- You need of greated cheese (parmigiano Regiano).
- It’s 2 of eggs.
- Prepare of fresh parsley.
- Prepare 2 tsp of sugar.
- You need of chicken broth(about1cup).
- You need 1/2 of stick.butter.
- Take 2 lbs of ground beef.or ground veal beef &pork..both is good.
These creamy meatballs have been a family hit.Every time there is a family potluck, my sister Just so you get an idea, they are moist chicken meatballs, that are floating in a flavorful, creamy sauce.In this wickedly effective meatball recipe, you'll learn how to make lean and mean, easy meatballs in a creamy white sauce.Perfectly spiced, tender Indian meatballs with a creamy sauce.
Meatballs in Sauce instructions
- SAUCE.in About 6 tbs olive oil saute 4 cloves sliced garlic in a medium size pot..when brown (not burned) put in 2 cans tomato paste, salt pepper. greated cheese/ basil..(Fry) add butter.(make sure not to burn).add 2 tsp sugar, then add can of tomotoes. add 2 large cans water(use can from tomatoes) when sauce thickens add some chicken broth about 1 cup. cook about 15min.before adding meat balls..
- (Meat Balls.) Put ground beef in a bowl add 4 cloves garlic chopped or sliced very thin..add parsley, 2 cups bread crumbs 2 eggs,.greated cheese, onion powder.salt white pepper..basil chopped. Form mixture into balls.. add balls to sauce.cook about 45 min at least..(med flame)when done top with more fresh basil..
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