Steps to Prepare Speedy Mike's Spicy Mexican Meatball & Rice Soup

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Mike's Spicy Mexican Meatball & Rice Soup. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Mike's Spicy Mexican Meatball & Rice Soup Recipe.

You can have Mike's Spicy Mexican Meatball & Rice Soup using 41 ingredients and 9 steps. Here is how you cook it.

Ingredients of Mike's Spicy Mexican Meatball & Rice Soup

1. You need of ● For The Beef Broth.
2. Prepare 3 (14 oz) of Cans Beef Broth [with sodium - reserve one for finish].
3. You need 1/2 Cup of Mexican Beer [Dos Equis].
4. Prepare 1 tbsp of Fresh Ground Cumin.
5. Take 1/2 tbsp of Mexican Oregano.
6. Take 1/2 tbsp of Coarse Ground Black Pepper.
7. You need 1/2 tsp of Ground Bay Leaves.
8. You need 1/2 tsp of Red Pepper Flakes.
9. It’s 3 tbsp of Granulated Sugar.
10. Take 2 tsp of McCormick Taco Seasoning.
11. It’s of ● For The Vegetables And Fruits.
12. You need 1 Cup of Sliced Mushrooms.
13. Prepare 1 of Medium Diced White Onion.
14. It’s 1/2 of Medium Diced Red Onion.
15. You need 1 Cup of Fresh Cilantro Leaves.
16. It’s 1 of LG Diced Beefeater Tomato.
17. Make ready 1 of Diced Green Bell Pepper [seeds removed].
18. You need 2 of Diced Habenero Peppers [seeds removed - optional].
19. Make ready of Juice Of 1/4 Lime.
20. You need 2 (4 oz) of Can Hatch Green Chilies [reserve one for finish].
21. Prepare 6 Cloves of Fresh Garlic [smashed & minced].
22. Make ready 1 (28 oz) of Can Diced Tomatoes.
23. You need 1/2 Cup of Of Your Favorite Red Salsa [not hot sauce].
24. It’s 1/2 Cup of Of Your Favorite Green Salsa [not hot sauce].
25. It’s 1 (8.8 oz) of Instant Long Grain White Rice [microwaveable].
26. You need of ● For The Meatballs.
27. Take 20 of + Prefabed Frozen Meatballs.
28. Make ready of ● For The Soup Finish.
29. Take 1 tsp of Granulated Garlic Powder.
30. Take 1 tsp of Granulated Onion Powder.
31. Make ready 1 (4 oz) of [reserved] Can Hatch Green Chilies.
32. Make ready 1 tsp of Ground Cumin.
33. You need as needed of Fresh Cilantro.
34. You need as needed of Fresh Chives.
35. Prepare of ● For The Sides & Garnishments.
36. Take as needed of Warm Flour Tortillas.
37. It’s as needed of Fresh Chopoed Chives.
38. You need as needed of Fresh Cilantro Leaves.
39. Make ready as needed of Fresh Lime Wedges.
40. Take as needed of Tortilla Chips.
41. It’s as needed of Sour Cream.

Mike's Spicy Mexican Meatball & Rice Soup instructions

1. Chop all vegetables and fruits. Add to a large pot..
2. Add everything in the Broth section to fruits and vegetables. Mix..
3. Simmer for 30 minutes covered stirring occasionally..
4. Add meatballs to pot. Frozen or thawed..
5. These are some of the best prefabed meatballs I've tasted to date. They're also a great time saver..
6. Heat your microwaveable rice for 60 seconds and add to pot..
7. Simmer meatballs 30 minutes longer if frozen - 15 minutes if dethawed..
8. Since seasonings can dissipate with longer simmer times, add your ingredients in your ● Soup Finish section and stir well while soup is still piping hot in the last 2 minutes. Add additional beef broth if needed. But, know that you'll want this soup a bit thick or, viscous, to eat with flour tortillas or chips..
9. Serve with fresh warm tortillas, chips, cilantro, sour cream, shreadded Mexican 3 Cheese, chopped chives and ice cold Mexican beer. Enjoy!.