Hello everybody, welcome to our recipe page. Today I will show you a way to make a special dish, Easy Orange Chicken. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Easy Orange Chicken Recipe. This Easy Orange Chicken cooks quickly in a skillet (no deep frying!) and uses only real, fresh ingredients. Easy Orange Chicken exists and it's better than Panda Express!
You can cook Easy Orange Chicken using 12 ingredients and 3 steps. Here is how you cook that.
Ingredients of Easy Orange Chicken
- Prepare of Chicken:.
- It’s 2 of boneless, skinless chicken breasts.
- You need 1/4 cup of cornstarch.
- Prepare 1/4 tsp. of each salt and pepper.
- Prepare of Vegetable oil, for frying.
- Make ready of Orange Sauce:.
- Take 1/2 cup of natural marmalade.
- You need 2 tbsp. of low sodium soy sauce.
- Prepare 2 tsp. of rice vinegar.
- Make ready 1/2 tsp. of toasted sesame oil.
- Make ready 1 clove of garlic, minced.
- You need Pinch of salt and pepper.
Orange Chicken is probably my favorite Chinese entree, so it's great to have this go-to recipe at home.This Easy Orange Chicken Recipe is sure to be a hit with the whole family!It's sweet and tangy, and This Orange Chicken recipe you guys…. it's so easy, you can delete the contact info for your.This easy orange chicken recipe starts with baked chicken chunks and ends with clean plates and happy stomachs.
Easy Orange Chicken instructions
- Start by placing some oil into a large, deep skillet just above medium heat. You want enough oil to coat the bottom of the skillet by about 1/4" or so. While it heats up, cut the chicken into small, bite-sized chunks. Place them into a gallon sized Ziploc bag. Pour in the cornstarch, salt and pepper. Then seal the bag and shake it up to evenly coat the chicken..
- In a small bowl, whisk together all the sauce ingredients and set it aside. Once the oil is hot, add the chicken to the skillet in a single layer… you might need to cook the chicken in batches. Fry for 5-6 minutes per side, until they are starting to brown and are cooked through. Remove them to a towel lined plate. Once all the chicken is cooked, empty the oil from the pan, wipe it out and return it to the burner..
- Place the chicken back into the pan and pour the sauce over the top. Stir it to evenly coat the chicken. Let it come up to a simmer for a few minutes to thicken the sauce slightly, then serve..
Our easy orange chicken sauce hits all of the right notes—a little sweet, a little tart, a little savory, and a little spicy.Enjoy delicious citrus chicken marinated in lemon and orange juice with brown sugar, vinegar, soy sauce, garlic, and ginger.That's what makes this Easy Orange Chicken so fantastic.
It's healthier than takeout, easier than making orange chicken from scratch, and.This easy orange chicken recipe is the best quick and easy take-out.Hope you enjoy my Healthy Orange Chicken recipe easy, and good luck in your kitchen~!Watch the video to understand the process a lot easier and you can remember better! 😀.Whether you prefer the classic preparation or something a little more creative, there's an easy homemade orange chicken recipe for you on this list.
